Awards
Tasting notes
Perfume
Color
Taste
Serve at:
08 - 10 °C
Longevity:
03 - 05 years
Producer
Tenuta Grimani
From this winery
You can not tell the Tenuta Grimani without telling the Cavaggioni family. It is a story that began in the first decades of the last century in the country of Roncà and that arrives until today thanks to the work of Dino Cavaggioni and Maria Dal Cero, who, with their children Laura and Andrea, undertake every day in the care of the vines and the winery. With the same passion and dedication of the first years.
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Fish
Cheese
White fish
| Name | Tenuta Grimani Soave Farinaldo 2024 |
|---|---|
| Type | White organic still |
| Denomination | Soave DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Garganega |
| Country | Italy |
| Region | Veneto |
| Vendor | Tenuta Grimani |
| Origin | Roncà (VR) |
| Climate | Altitude: 200 meters a.s.l. Exposure to: South-East. |
| Soil composition | Joint partly volcanic and partly clay. |
| Cultivation system | Pergola of Verona |
| Plants per hectare | 3000 |
| Yield per hectare | 80 q. |
| Harvest | October, the grapes are harvested exclusively by hand, soft grape-pressing and immediate cooling of the grape must. |
| Wine making | The grapes ferment on the steel tank at low and controlled temperature, with permanence extension on the lees. |
| Aging | Until late spring in steel tanks, then in bottle for a minimum of 2 months. |
| Allergens | Contains sulphites |

