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Perfume

Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years

Maison Simonnet-Febvre gives birth to pure and focused wines, each and every one expressing in their own unique way their terroir with the mineral backbone typical of the wines from Northern Burgundy.
It produces a wide range of wines expressing the different terroirs of the Chablis region, from Petit Chablis to Chablis Grand Cru, and the historic Yonne vineyards all gathered under the name of the Grand Auxerrois. These vineyards, which were destroyed when the phylloxera crisis hit the area in the 19th century, have been progressively replanted and have nowadays regain their prestige.
Simonnet-Febvre is also the only one in Chablis to produce a whole range of Crémants de Bourgogne, maintaining a more than a century-old tradition. Finally with the purchase of 15 hectares of vineyard within the Coteaux de l'Auxois vineyard, Maison Simonnet-Febvre shows it vision of both traditional and innovative viticulture in 'Greater Burgundy'. Read more


Name | Simonnet Febvre Cremant de Bourgogne Blanc Brut |
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Type | White classic method sparkling wine brut |
Denomination | Cremant de Bourgogne AOC |
Size | 0,75 l |
Alcohol content | 12.0% by volume |
Grape varieties | 60% Chardonnay, 40% Pinot Nero |
Country | France |
Region | Burgundy |
Vendor | Simmonet Febvre |
Soil composition | Clay and limestone from Jurassique. |
Yield per hectare | 65 hl |
Wine making | Blending of the different varieties. Prise de Mousse: 2nd fermentation (after addition of the "liqueur de tirage"). "Remuage" and disgorging: to eliminate 2nd fermentation sediments. "Dosage": a sugar liquor is added, leaving 7g/l of residual sugar (Brut). |
Aging | 24 months. |
Allergens | Contains sulphites |