San Patrignano
San Patrignano Sangiovese Superiore Riserva AVI Magnum 2021
| Denomination | Romagna DOC |
|---|---|
| Size | 1,50 l |
| Alcohol content | 14.5% by volume |
| Area | Emilia-Romagna (Italy) |
| Grape varieties | 100% Sangiovese |
| Aging | 18 months in traditional 30-hectolitre Slavonian oak barrels and subsequent ageing in bottle for over a year. |
Description
Avi is the utmost expression of the quality of Sangiovese produced in San Patrignano. The wine is dedicated to Vincenzo (AVIncenzo), the founder of the Community, and our forefathers (or AVI) who have handed down to us cultivation of this extraordinary variety.
Awards
-
2021
5Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.
Perfume
Color
Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
- Start up year: 1978
- Oenologist: Luca D'Attoma
- Bottles produced: 500.000
- Hectares: 110
More than one hundred hectares of vineyard area, all in a single body. Activities in the countryside involving the cultivation of the vineyards accompany the changing seasons. It starts, in the winter months, with the pruning of the plants and then, in March, the folding. This is followed by the selection of shoots and the channelling of vegetation. Then come the thinning operations and the grape harvest, which involves hundreds of young people from all sectors of the community for about a month. Work in the cellar continues with ageing (variable time) and bottling. After a period of rest, the wine is labelled and stored until it is shipped to the final customer.
The wines produced by the community have won the most prestigious Italian and international awards in recent years, thanks also to the valuable collaboration of Riccardo Cotarella, a prestigious name on the Italian and overseas wine scene, who has been flanking and supporting the professional growth of the young people in the cellar since 1997.
In 2023 Mention of Excellence for:
- ORA Romagna DOC Sangiovese Superiore 2020: wine Ambassador of the Territory for the Rimini area
- AVI Romagna DOC Sangiovese Superiore Riserva 2020: wine Ambassador of the Territory for the Rimini area
San Patrignano celebrates the recognition received from the Italian Sommelier Association in the volume Emilia-Romagna da Bere e da Mangiare (Emilia-Romagna to Drink and Eat), the official guide that narrates and promotes the gastronomic excellence of Emilia Romagna, the Italian region with the highest number of PDO and PGI products. Read more
| Name | San Patrignano Sangiovese Superiore Riserva AVI Magnum 2021 |
|---|---|
| Type | Red green still |
| Denomination | Romagna DOC |
| Vintage | 2021 |
| Size | 1,50 l |
| Alcohol content | 14.5% by volume |
| Grape varieties | 100% Sangiovese |
| Country | Italy |
| Region | Emilia-Romagna |
| Vendor | San Patrignano |
| Origin | Coriano (RN) |
| Yield per hectare | 50 q/Ha |
| Harvest | Mid-October. |
| Wine making | In stainless steel at controlled temperature, with periodical racking and long maceration on skins. |
| Aging | 18 months in traditional 30-hectolitre Slavonian oak barrels and subsequent ageing in bottle for over a year. |
| Allergens | Contains sulphites |
