Awards
Details

Perlage

Perfume

Color

Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years

Pairings
- Start up year: 1926
- Oenologist: Attilio Pagli
- Bottles produced: 180.000
- Hectares: 17


Name | Paltrinieri Lambrusco Sant'Agata 2024 |
---|---|
Type | Red organic charmat method sparkling wine dry |
Denomination | Lambrusco di Sorbara DOC |
Vintage | 2024 |
Size | 0,75 l |
Alcohol content | 11.0% by volume |
Grape varieties | Lambrusco di Sorbara, Lambrusco Salamino |
Country | Italy |
Region | Emilia-Romagna |
Vendor | Paltrinieri Gianfranco |
Origin | Vines at āCristoā di Sorbara |
Soil composition | Loose, mostly silty and sandy, fresh and with good presence of organic substances. |
Cultivation system | GDC (Geneva Double Curtain). |
Yield per hectare | 140 q. |
Harvest | Second week of September. |
Wine making | Gently-pressed must, alcoholic fermentation, second fermentation with Martinotti method. |
Allergens | Contains sulphites |