Description
Franciacorta Rosé Brut, produced by Marchiopolo in Lombardy. Classic method, with 24 months of bottle aging. Blend: 55% Pinot Noir and 45% Chardonnay. A Franciacorta born from the desire to showcase native grape varieties. Fruity, with citrus and red berry notes, and a subtle hint of smoke. Just the right amount of smoothness, yet fresh and savory.
Awards
Details
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
Preserving and rediscovering indigenous grape varieties by enhancing their character.
Working with the best experts in the field, from the vineyard to the glass.
Amarone della Valpolicella Classico DOCG was awarded Gold by The WineHunter Award 2020. Read more
| Name | Marchiopolo Franciacorta Rosè Brut |
|---|---|
| Type | Rosé brut |
| Denomination | Franciacorta DOCG |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 55% Pinot Nero, 45% Chardonnay |
| Country | Italy |
| Region | Lombardy |
| Vendor | Marchiopolo |
| Climate | Altitude: 180-250 m. a.s.l. with good exposure, north-to-south with a mild environment. |
| Soil composition | Diversified morainic soils, partly calcareous, clayey, alluvial, with a stony texture. |
| Cultivation system | Espalier and Guyot. |
| Plants per hectare | 5,000. |
| Yield per hectare | 8,000-9,000 kg/hectare. |
| Harvest | End of August. |
| Production technique | Espalier. |
| Wine making | The grapes undergo cryomaceration and soft pressing. Fermentation occurs under thermal control, whereas the second fermentation takes place in the bottle. |
| Aging | In stacked bottles for 24 months. |
| Allergens | Contains sulphites |

