Fay Berjot
Champagne Cuvee Felicien Brut
| Denomination | AOC Champagne Brut |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Champagne region (France) |
| Grape varieties | Chardonnay, Pinot Meunier, Pinot Nero |
- Identity: Organic Brut Champagne with controlled designation of origin, 12% vol, 0.75 l bottle
- Grape varieties: Blend of Chardonnay, Pinot Meunier and Pinot Noir
- Method: Traditional classic method, fine bubbles and refined structure
- Aroma and taste: Floral and yeasty notes; fresh, savoury and balanced on the palate
- Ageing and food pairing: Aged in cellar for 5-10 years; serve at 6-8 °C with fish and cheese
Description
What kind of wine it is
Champagne Cuvee Felicien Brut by Fay Berjot is an organic Brut sparkling wine with a straw yellow hue. Made from a blend of Chardonnay, Pinot Meunier and Pinot Noir, it is crafted using the Traditional Method. On the nose, floral aromas combine with hints of yeast. On the palate, it is fresh and savoury, characterised by a fine perlage and a structure that allows it to evolve in the cellar for up to ten years.
Where it comes from
This sparkling wine originates from the Champagne region, specifically in the commune of Barzy-sur-Marne. Fay Berjot is a family-run estate dedicated to viticulture for generations, with roots dating back to 1922, the year founder Félicien started the business. This heritage translates into careful vineyard management and an authentic expression of the terroir, enhancing the deep connection with the French territory.
How it is produced
Production follows the strict steps of the Traditional Method, synonymous with elegance and depth. The blend of Chardonnay, Pinot Meunier and Pinot Noir is handled with a sustainable and organic approach. The ageing period on the lees gives the wine balance and a pleasant savouriness. To best appreciate its characteristics, a serving temperature of 6-8°C is recommended, making it the ideal pairing for fish dishes, shellfish, refined starters and cheeses.
History and Curiosities
Founded in 1922 in Barzy-sur-Marne, the family estate Fay Berjot honours its founder with the Champagne Cuvée Félicien Brut. This cuvée combines the traditional method with organic and sustainable production. Drawing on a winemaking passion passed down through generations, the winery skilfully harmonises Chardonnay, Pinot Meunier and Pinot Noir grapes. The glass offers a balanced sip with a fine perlage, enhanced by delicate floral aromas and enveloping notes of yeast, providing a fresh and savoury experience, ideal for enhancing cheeses and seafood dishes.
Tasting notes
Perlage
Perfume
Color
Taste
Serve at:
06 - 08 °C
Longevity:
05 - 10 years
- Start up year: 1922
| Name | Fay Berjot Champagne Cuvee Felicien Brut |
|---|---|
| Type | White green classic method sparkling wine brut |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | Chardonnay, Pinot Meunier, Pinot Nero |
| Country | France |
| Region | Champagne region |
| Vendor | Fay Berjot |
| Story | History and Curiosities Founded in 1922 in Barzy-sur-Marne, the family estate Fay Berjot honours its founder with the Champagne Cuvée Félicien Brut. This cuvée combines the traditional method with organic and sustainable production. Drawing on a winemaking passion passed down through generations, the winery skilfully harmonises Chardonnay, Pinot Meunier and Pinot Noir grapes. The glass offers a balanced sip with a fine perlage, enhanced by delicate floral aromas and enveloping notes of yeast, providing a fresh and savoury experience, ideal for enhancing cheeses and seafood dishes. |
| Origin | Barzy-sur-Marne |
| Production technique | Traditional method (classic method) |
| Wine making | Metodo tradizionale (metodo classico) |
| Allergens | Contains sulphites |