Falkenstein (Franz Pratzner)
Gewurztraminer 2023
Regular price
€23,00
Immediate availability
Last 3 bottles remaining
| Denomination | Alto Adige DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Area | Trentino Alto Adige (Italy) |
| Grape varieties | 100% Traminer Aromatico |
| Aging | 9 months in acacia barrels. Store in an environment maintained at a controlled temperature (11 - 15°C) and humidity (65 - 70%). Lighting must be maintained with low-power sodium or shielded lamps and never neon. |
| Year | 2023 |
| Biologic | Sì |
| Product name | Gewurztraminer 2023 |
| Color | Yellow colour with warm reflections. |
| Perfume | Exudes an exotic bouquet of mango and lychees. |
| Taste | The palate is concentrated but supported by a nice acidity with a savoury finish, dry and determined. |
| Pairings | To pair with delicate dishes, made from birds, e.g. duck with orange. |
| Region | Trentino Alto Adige |
| Country | Italy |
Details
Perfume
Color
Taste
Serve at:
12 - 14 °C.
Longevity:
03 - 05 years
Pairings
Fish
Cheese
Poultry
White fish
Vegetarian
Spicy food
Producer
Falkenstein (Franz Pratzner)
From this winery
- Start up year: 1995
- Oenologist: Magdalena e Franz Pratzner
- Bottles produced: 90.000
- Hectares: 12
At the age of 20, Franz put his first wine in the cellar. A fascinating experience that leaves its mark and ignites his inner fire. And the desire to become a wine maker becomes irresistible.
A dream that does not come by chance: it is in fact here that in the past Schiava grapes were pressed for the family Inn. There are mentions of the Falkenstein wine region and the vineyard dating back to the 12th century, and the Pratzner family can celebrate more than two hundred years of existence.
A traditional outlook and attention to detail. These are words full of meaning for the Pratzner family. The constant daily activities are based on manual work, with the machines only there to provide support. Since 2003, all the wines are vinified in the new cellar. White wines age in large acacia wood casks in the cellar carved into the rock.
Wine is the reflection of the winemaker, and of the passion and philosophy with which the vine is treated. At the Falkenstein winery, we want to continue to produce naturally and to respect the environment. We remain faithful to our intergenerational motto: live in close contact with nature and appreciate it, but never underestimate it. Read more
A dream that does not come by chance: it is in fact here that in the past Schiava grapes were pressed for the family Inn. There are mentions of the Falkenstein wine region and the vineyard dating back to the 12th century, and the Pratzner family can celebrate more than two hundred years of existence.
A traditional outlook and attention to detail. These are words full of meaning for the Pratzner family. The constant daily activities are based on manual work, with the machines only there to provide support. Since 2003, all the wines are vinified in the new cellar. White wines age in large acacia wood casks in the cellar carved into the rock.
Wine is the reflection of the winemaker, and of the passion and philosophy with which the vine is treated. At the Falkenstein winery, we want to continue to produce naturally and to respect the environment. We remain faithful to our intergenerational motto: live in close contact with nature and appreciate it, but never underestimate it. Read more
| Name | Falkenstein Gewurztraminer 2023 |
|---|---|
| Type | White green still aromatic |
| Denomination | Alto Adige DOC |
| Vintage | 2023 |
| Size | 0,75 l |
| Alcohol content | 13.5% by volume |
| Grape varieties | 100% Traminer Aromatico |
| Country | Italy |
| Region | Trentino Alto Adige |
| Vendor | Falkenstein (Franz Pratzner) |
| Fermentation temperature | 18 °C |
| Wine making | White vinification in barrels made of acacia wood, at controlled temperature. Fermentation time of 6-8 weeks. |
| Aging | 9 months in acacia barrels. Store in an environment maintained at a controlled temperature (11 - 15°C) and humidity (65 - 70%). Lighting must be maintained with low-power sodium or shielded lamps and never neon. |
| Allergens | Contains sulphites |