• Elio Grasso Barbera d'Alba Vigna Martina 2022
  • Elio Grasso Barbera d'Alba Vigna Martina 2022
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Elio Grasso Wines

Elio Grasso

Elio Grasso Barbera d'Alba Vigna Martina 2022

Red still

  • Elio Grasso Barbera d'Alba Vigna Martina 2022
  • Elio Grasso Barbera d'Alba Vigna Martina 2022
1 2
Show more
Elio Grasso Wines
€30,00
€30,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
€360,00

12 bottles

€180,00

6 bottles

€90,00

3 bottles

Immediate availability
Denomination Barbera d'Alba DOC
Size 0,75 l
Alcohol content 14.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Barbera
Aging After malolactic fermentation, the wine is aged in French oak barriques. After bottling, the Barbera d'Alba Vigna Martina rests in the cellar for at least 8 months before being marketed.
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Perfume

Perfume

A balsamic immensity emanates from the glass and enhances notes of blackberries, sour cherries in spirit, bergamot tea, lavender, wild violet and star anise.

Color

Color

Ruby red with purple hues.

Taste

Taste

Lively freshness, well balanced against softness, characterises an incisive and agile sip with fine tannins. Persistent and broad finish.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Elio Grasso
From this winery
  • Start up year: 1928
  • Oenologist: Piero Ballario
  • Bottles produced: 90.000
  • Hectares: 18
The vineyards owned by the Grasso family are the estate's greatest assets. The area where they are located has always been considered outstanding wine country, as is demonstrated by the inclusion of our holdings in the map of the finest vineyards drawn up by the great historian, Lorenzo Fantini, in the early 20th century.

Recognising the overriding need to respect and enhance the unique characteristics of the vineyards, we look on these sorì, as well-aspected hillsides are called around here, as magical places where we can rediscover our own roots.

In fact it was in the early 1980s that we decided to go back to our origins as grape growers, well aware that our work did not stop at the end of the row of vines. We had no illusions that we were inventing anything: we merely wanted to comply with the best in the traditions and work of our predecessors, without any preconceived ideas.
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Production area: Piedmont
Piedmont
Elio Grasso

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Meat
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Name Elio Grasso Barbera d'Alba Vigna Martina 2022
Type Red still
Denomination Barbera d'Alba DOC
Vintage 2022
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Barbera
Country Italy
Region Piedmont
Vendor Elio Grasso
Origin Monforte d'Alba (Cuneo).
Climate Altitude: 380 m a.s.l. Exposure: South.
Soil composition Medium-limestone mixture tending to sandy.
Cultivation system Guyot.
Plants per hectare 4,500 kg/hectare.
Harvest Third decade of September, the first week of October with manual harvesting.
Wine making The vinification of Barbera d'Alba Vigna Martina involves alcoholic fermentation in stainless steel tanks at a controlled temperature, with daily pumping-over.
Aging After malolactic fermentation, the wine is aged in French oak barriques. After bottling, the Barbera d'Alba Vigna Martina rests in the cellar for at least 8 months before being marketed.
Allergens Contains sulphites