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Domaine Bott-Geyl

Domaine Bott Geyl Cremant d'Alsace Cuvee Paul-Eduard Extra Brut

White organic classic method sparkling wine extra brut

Organic and sustainable
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Regular price €26,00
Regular price €26,00 Sale price
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Multiple purchases: add more bottles to cart with one click

€156,00

6 bottles

€78,00

3 bottles

Immediate availability
Denomination Alsace AOC
Size 0,75 l
Alcohol content 12.5% by volume
Area Alsace (France)
Grape varieties Chardonnay, Pinot Bianco, Pinot Nero
Aging After bottling, the wine ages 24 months before the bottles are disgorged.
Biologic
Product name Cremant d'Alsace Cuvee Paul-Eduard Extra Brut
Color Bright, straw yellow.
Perfume Delicate hints of fresh fruit (pear and peach), dried fruit (hazelnuts) and white and yellow flowers.
Taste It develops with softness, showing at the same time a beautiful acidic vein and a clear mineral structure. Elegant and harmonious.
Pairings Suitable to serve with fish and tartare appetizers.
Region Alsace
Country France
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Details

Profumo

Perfume

Delicate hints of fresh fruit (pear and peach), dried fruit (hazelnuts) and white and yellow flowers.

Colore

Color

Bright, straw yellow.

Gusto

Taste

It develops with softness, showing at the same time a beautiful acidic vein and a clear mineral structure. Elegant and harmonious.

Serve at:

06 - 08 °C.

Longevity:

05 - 10 years

Charmat Method Sparkling Wines

Pairings

Suitable to serve with fish and tartare appetizers.

Starters
Fish
Cheese
White fish

Producer
Domaine Bott-Geyl
From this winery
  • Start up year: 1795
  • Hectares: 15
Jean-Christophe Bott is the heir to a family tradition dating back to 1795, when his ancestor, Jean-Martin Geyl, tended the vineyards and made wine. Jean-Christophe Bott has been in charge of Domaine Bott-Geyl since 1993 and converted the vineyards to organic in 2000 and biodynamic in 2002.

In the vineyards, he concentrates on low yields and in the cellars, he oversees winemaking in the most natural and minimalist way possible.

The art combines tradition and modernity, perpetuating the vineyard for the next generations and protecting its ecology.

Today, the company cultivates 15 hectares of vines, including 6 Grands Crus and 4 Lieux-dits.
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Name Domaine Bott Geyl Cremant d'Alsace Cuvee Paul-Eduard Extra Brut
Type White organic classic method sparkling wine extra brut
Denomination Alsace AOC
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties Chardonnay, Pinot Bianco, Pinot Nero
Country France
Region Alsace
Vendor Domaine Bott-Geyl
Origin Beblenheim.
Harvest By hand.
Aging After bottling, the wine ages 24 months before the bottles are disgorged.
Allergens Contains sulphites