Awards
Details
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour
Pairings
Meat
Cheese
Pork
Producer
Chateau La Gaffeliere
From this winery
Château La Gaffelière in Saint-Émilion has a long and rich viticultural history dating back to the Gallo-Roman period.
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| Name | Chateau La Gaffeliere Clos La Gaffeliere Saint Emilion Grand Cru 2022 |
|---|---|
| Type | Red still |
| Denomination | Saint-Emilion AOC |
| Vintage | 2022 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 75% Merlot, 25% Cabernet Franc |
| Country | France |
| Region | Bordeaux |
| Vendor | Château La Gaffelière |
| Origin | Saint-Emilion (France) |
| Soil composition | Limestone plateau, clay-limestone hillsides, more siliceous at the foot of the slopes. |
| Cultivation system | Double Guyot |
| Harvest | From 1st October to 8 October. |
| Wine making | In stainless-steel temperature-controlled tanks, filled by gravity. |
| Aging | 13 months in one- and two-year barrels. |
| Allergens | Contains sulphites |

