• CasalFarneto Verdicchio Dei Castelli Di Jesi Classico Superiore Fontevecchia 2023
  • CasalFarneto Verdicchio Dei Castelli Di Jesi Classico Superiore Fontevecchia 2023
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CasalFarneto Marche

CasalFarneto

CasalFarneto Verdicchio Dei Castelli Di Jesi Classico Superiore Fontevecchia 2023

White still

  • CasalFarneto Verdicchio Dei Castelli Di Jesi Classico Superiore Fontevecchia 2023
  • CasalFarneto Verdicchio Dei Castelli Di Jesi Classico Superiore Fontevecchia 2023
1 2
Show more
CasalFarneto Marche
€11,50
€11,50
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€138,00

12 bottles

€69,00

6 bottles

€34,50

3 bottles

Immediate availability
Denomination Verdicchio dei Castelli di Jesi DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Marche (Italy)
Grape varieties 100% Verdicchio Bianco
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Description

Fontevecchia is one of the most popular wines produced by CasalFarneto Wine Estate. Wine of great expression, it is a variety of Verdicchio Classico Superiore, elegant and very pleasant, on the palate a wide range of fruity and floral aromas stand out.

Details

Profumo

Perfume

Wide, fresh and persistent smell reminding of lime, white flowers, almond and Summer fruit.

Colore

Color

Straw yellow with greenish reflections.

Gusto

Taste

Wine of great varietal expression. In the mouth, taste confirms the smell sensations developing in balance between freshness and savour. It is fine and persistent with a slightly bitter aftertaste.

Serve at:

12 - 14 °C.

Longevity:

03 - 05 years

Full Bodied and Aged White Wines

Pairings

Fresh as an aperitif, it goes very well with warm or cold appetisers, white first courses, mushrooms and truffle, white meats. Excellent with any seafood dish, being it simple or more elaborate.

Starters
Pasta
Fish
Shellfish
Cheese
Poultry

Producer
CasalFarneto
From this winery
  • Start up year: 1995
  • Oenologist: Stefano Chioccioli
  • Bottles produced: 800.000
  • Hectares: 43
In Le Marche region, in between the sea and the Apennines, one of the most beautiful hilly landscapes of Ancona’s province unfolds – it’s the land of prestigious wines such as Verdicchio dei Castelli di Jesi. Here, with its 35 acres of vineyard, CasalFarneto Wine Estate is located, where technology, tradition and sustainability combine to produce wines of excellence. Under the shade of Farnetto oaks, from which the Estate gets its name, the farmhouse boasts the cultivation of white and red grapes, with particular attention to organic wine.

For a decade, CasalFarneto has been managed alongside the Togni Group allowing its wine production to make good use of technical and entrepreneurial know-how, which has been vital to grow a business nurtured by strong effort and great passion for wine. Local geography, quality and innovation are a triple value aiming to propose a unique product to the consumer. The strong personality of CasalFarneto wines is the result of on-going experimentation retelling Le Marche winegrowing tradition in an increasingly more modern and biological key.

The following wines were awarded in 2022:

- Passerina BIO Frida 2021: Gold Medal from the Challenge Millesime Bio contest France, one of the most important world competitions for organic wines.

- Fontevecchia 2020: awarded by the Luca Maroni guide with 96/100 for Best Verdicchio d'Italia vintage 2020. Read more
Production area: Marche
Marche
CasalFarneto

Name CasalFarneto Verdicchio Dei Castelli Di Jesi Classico Superiore Fontevecchia 2023
Type White still
Denomination Verdicchio dei Castelli di Jesi DOC
Vintage 2023
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Verdicchio Bianco
Country Italy
Region Marche
Vendor CasalFarneto
Soil composition Fontevecchia is produced in the company-owned vineyards of central Le Marche on a soil of medium to loose consistency, with southeast exposure.
Production technique The wine is obtained with the technique of "vinification in white" with soft pressing of the clusters and thermo-controlled fermentation. Refinement takes six months in steel tanks and at least four months in bottle.
Allergens Contains sulphites