Brocard Pierre
Champagne L'Egaree Zero Dosage
| Denomination | Champagne AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Area | Champagne region (France) |
| Grape varieties | 50% Pinot Bianco, 50% Pinot Nero |
| Aging | 3-5 years on the lees. |
| Product name | Champagne L'Egaree Zero Dosage |
| Taste | The aromatic balance of this cuvée derives first and foremost from the blend of Pinot Noir and Chardonnay, but also from the barrel ageing of several wines. The range of aromas is quietly light but at the same time very intense, easy-drinking, dominated by coriander, vanilla and the delicate wood brought by medium heating of the oak barrel. |
| Pairings | A simple omelet with truffles. |
| Region | Champagne region |
| Country | France |
Description
Classic method pas dosé champagne, produced by Brocard Pierre. A blend of Pinot Noir and Chardonnay, with some wines aged in barrels. No vintage indicated, 0.75L bottle. A unique sensory experience, with a delicate bouquet and fine bubbles. The aromatic balance of this cuvée derives primarily from the blend of Pinot Noir and Chardonnay, but also from the barrel aging of several wines. The aromatic palette is quietly light yet very intense, easy to drink, dominated by coriander, vanilla, and the delicate woodiness provided by moderately warmed oak barrels.
Details
Taste
Serve at:
06 - 08 °C.
Longevity:
05 - 10 years
Pairings
This last one, took over the lead of the family estate under the eyes well advised of his father. He leads since 2012 years a viticulture of conviction. A responsible viticulture, and more : sustainable and responsible. An approach for the future of the earth and our children. Under no label, under any charter but nevertheless with the greatest respect and greater reflection, Thibaud Brocard take decisions will make his wine, one of the purest possible. Read more
| Name | Brocard Pierre Champagne L'Egaree Zero Dosage |
|---|---|
| Type | White classic method sparkling wine pas dosé |
| Denomination | Champagne AOC |
| Size | 0,75 l |
| Alcohol content | 12.0% by volume |
| Grape varieties | 50% Pinot Bianco, 50% Pinot Nero |
| Country | France |
| Region | Champagne region |
| Vendor | Brocard Pierre |
| Soil composition | Hard portlandien limestone, and light brown clay. |
| Cultivation system | Traditional 4000 kg Vertical Coquard |
| Aging | 3-5 years on the lees. |
| Allergens | Contains sulphites |