Description
The exotic aspect by notes of leather and musk… notes of caramel and chocolate bring it all together. It is a wine which with age becomes more and more earthy (humus, wet undergrowth) and wild (animal fur…).The food and wine pairings are many, but a dish must never be over complicated once you decide to open a Richebourg. The simplest mix of flavours gives the best results. The fundamental rule is to avoid suffocating this wine with heavier dishes.
Awards
Details

Perfume

Color

Taste
Serve at:
14 -16 °C.
Longevity:
Over 25 years
Decanting time:
1 hour

Pairings
The geographical diversity of Burgundy results in a diversity of climates and the existence of microclimates. The annual hours of sun are approximately 2,000 and the average temperature is 11.5 °C.
Anne Gros, the only daughter of François Gros, has established a solid character and reputation in the wine world after taking over her father's domaine in 1988.
In 1984 she had to stop studying Arts to study vines'culture and oenology in Beaune and Dijon. Now her passion for vine and wine as well as her talent, sensitivity and professionalism posit her as a winemaker amateurs can rely on.
Anne Gros and Jean Paul Tollot, two winegrowers in Burgundy for over 20 years, have combined their expertise to serve the fine terroirs in Cazelles, in the Minervois.
A building was created to grow, receive, make and care for these fine terroir wines. It has been designed with great attention to detail, respecting the energies, the wines and the people... Read more


Name | Anne Gros Richebourg Grand Cru 2023 |
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Type | Red still |
Denomination | Richebourg AOC |
Vintage | 2023 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Pinot Nero |
Country | France |
Region | Burgundy |
Vendor | Domaine Anne Gros |
Origin | Vosne-Romanée (France) |
Allergens | Contains sulphites |