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Alois Lageder

Pinot Nero 2023

Red biodynamic still

Organic and sustainable
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Regular price €20,00
Regular price €20,00 Sale price
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Immediate availability Last 2 bottles remaining
Denomination Vigneti delle Dolomiti IGT
Size 0,75 l
Alcohol content 11.5% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Pinot Nero
Aging About 12 months in wooden barrels and concrete vats.
Year 2023
Biologic SƬ
Product name Pinot Nero 2023
Color Ruby red with garnet red reflections.
Perfume Fruity aromas of red berries and cherry, mineral notes. A fresh wine.
Taste Medium-bodied, varietal typicality, spicy, fruity, velvety.
Production method Controlled, Demeter-certified organic-dynamic farming.
Pairings It pairs well with white meat, beef and lamb, poultry, duck, game and savoury cheese.
Region Trentino Alto Adige
Country Italy
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Description

South Tyrol is one of the few Italian wine-growing areas that can offer Pinot Noir optimal growing conditions. It is no coincidence that this grape variety is one of the most widespread red varieties. Its grapes prefer a cool, well-ventilated climate and thrive best on limestone soils rich in pebbles and a good clay content. This Pinot Nero comes from selected vineyards in Eppan, Salurn and Kurtasch, and better than any other, it combines refinement and vigour.

Details

Profumo

Perfume

Fruity aromas of red berries and cherry, mineral notes. A fresh wine.

Colore

Color

Ruby red with garnet red reflections.

Gusto

Taste

Medium-bodied, varietal typicality, spicy, fruity, velvety.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

It pairs well with white meat, beef and lamb, poultry, duck, game and savoury cheese.

Meat
Cheese
Poultry
Lamb

Producer
Alois Lageder
From this winery
  • Start up year: 1823
  • Oenologist: Jo Pfisterer, Paola Tenaglia, Georg Meissner
  • Bottles produced: 1.200.000
The family winery Alois Lageder produces lively and fresh wines fro Alto Adige. With a holistic approach, creativity and en experimental spirit, Alois Lageder creates wines that reflect the diversity of Alto Adige. The winey is commited to biodynamic wine production and continually expands its knoledge in this sector. Founded in 1823, today the winey is the hands of the family's sixth generation. Read more

Name Alois Lageder Pinot Nero 2023
Type Red biodynamic still
Denomination Vigneti delle Dolomiti IGT
Vintage 2023
Size 0,75 l
Alcohol content 11.5% by volume
Grape varieties 100% Pinot Nero
Country Italy
Region Trentino Alto Adige
Vendor Alois Lageder
Origin Margreid (Bolzano/Bozen).
Climate Altitude: 440-630 m. a.s.l.
Soil composition Sandy, gravelly and limestone.
Harvest Late August - early September.
Production technique Controlled, Demeter-certified organic-dynamic farming.
Wine making Fermentation with maceration in stainless steel.
Aging About 12 months in wooden barrels and concrete vats.
Total acidity 4.8 gr/L
Allergens Contains sulphites