Description
The White Oak Distillery's Japanese Single Malt Whiskey "Akashi" is superb and powerful, and can harmoniously combine the presence of vanilla notes with the smells of American oak. The limited quantities in which it is produced make it even more precious. Unmissable.

Perfume

Color

Taste
Serve at:
14 -16 °C.

On his return, Taketsuru decided to found the Nikka distillery, now renowned for the high quality of malt distillates it produces. Although Taketsuru is considered the father of the Japanese Whiskey, it is however important to remember that he was not the first to distill Whiskey in the Land of the Rising Sun. In fact, in fact, the "White Oak Distillery", founded back in 1888, began producing Whiskey, albeit in small quantities, as early as 1919.
In 1984, then, with the construction of a new and modern factory, the "White Oak Distillery", located in the city of Akashi and now belonging to the Eigashima company, has become one of the most important Japanese distilleries that produces malt whiskey. Read more


Name | Akashi Japanese Single Malt Whisky 0.5l |
---|---|
Type | Single malt Whisky |
Size | 0,50 l |
Alcohol content | 46.0% by volume |
Country | Japan |
Region | Japan |
Vendor | White Oak Distillery |
Allergens | Contains sulphites |