Podere le Ripi started as a dream, and a very old one too: a dream to create something.
This dream is also an aesthetic one: of creating something extremely beautiful. When I was 18 years old it was supposed to be an island, and Podere le Ripi is not an island, but it is some sort of a peninsula that dives into the noisy Orcia river.
With time, this something beautiful became also healthy and sustainable, and subsequently we realized that it could have been applied somewhere else, therefore becoming replicable and socially positive in its approach.
Podere Le Ripi

Start up year
1999
Bottles produced
60.000
Hectares
31
Type of cultivation
Biodynamic farming
Location
Montalcino (SI)

Tuscany
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Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.92 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.14.0%Regular price €25,00Regular price €25,00 Sale price Unit price perSold out