Castello di Volpaia

Today, as in the 11th century, the village is intimately involved in the production of wine and olive oil. The fermentation room and wine cellars, the vinsantaia and bottling, and the mill orciaia modern- although very modern, are still housed in the basements, in the halls, desecrated churches and in buildings of the village, joined together by an amazing "vinodotto" underground 'wine pipeline'. Volpaia, is thus not a mere "theatre for tourists", but the center of a complex rural activity which are directly or indirectly linked to all the inhabitants of the village.
Castello di Volpaia
Castello di Volpaia
Castello di Volpaia
Start up year
1966
Oenologist
Lorenzo Regoli
Bottles produced
220.000
Hectares
45
Type of cultivation
Organic farming
Location
Loc. Volpaia - Radda in Chianti (SI)
Production area: Tuscany
Tuscany
An error occurred while loading the products.
Reload the products

Castello di Volpaia wines

Filter
What are you looking for?
No products found
Use fewer filters or remove all