“In the wonderful hills of Barolo wine, where the landscape begins to take on a different, more animated guise, there is a family that has always been associated with wine: the BROVIAs.
The Winery had been set up as far back as 1863 and is settled in Castiglione Falletto. Paying always attention to the importance of the “terroir”, with time and an uncompromising attitude to the selection of the finest vineyards in Langa, the family has been able to acquire great vineyards in the Barolo growing area: Rocche, Villero and Garblèt Sue’ in Castiglione Falletto and Ca’Mia and Brea in Serralunga d’Alba.
Thus, the philosophy of the Winery is to propose great personality Barolos (as with the other wines produced), all made in the same way, but with very specific and clean characteristics, always different among them; Barolos that faithfully reflect the richness of our great Langa vineyards.“
Brovia
Start up year
1863
Oenologist
Alex Sanchez
Bottles produced
75.000
Hectares
15
Type of cultivation
Organic farming
Location
Via Alba Barolo, 145 - Castiglione Falletto (CN)
Piedmont
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95 JSJames Suckling
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95 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.94 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.14.5%Regular price €108,00Regular price €108,00 Sale price Unit price perSold out -
95 VOVinous
Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.94 JSJames Suckling
James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.14.5%Regular price €108,00Regular price €108,00 Sale price Unit price per