Masiero
Masiero Verdugo Merlot 2017
Normaler Preis
CHF 27.00
Listenpreis:
Gibt den Preis des Produkts vor Beginn der Aktion an
Verkaufspreis
Niedrigster Preis:
Der niedrigste Preis, zu dem das Produkt in den 30 Tagen vor der Preissenkung verkauft wurde, einschließlich anderer Aktionszeiträume
Letzte 2 Flaschen verbleibend
| Denomination | Veneto IGT |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% nach Volumen |
| Area | Venetien (Italien) |
| Grape varieties | 100% Merlot |
| Aging | One-year-long maturation in big wood barrels and at least one more year aging in bottle. No filtration nor clarification. |
Servieren bei:
16 - 18 °C.
Langlebigkeit:
10 – 15 Jahre
Dekantierzeit:
1 Stunde
Produzent
Masiero
Von diesem Weingut
When we talk about wine, we speak first of all about territory; we talk about work and sacrifice of men and women, who really believe that agriculture can save the earth. Each winemaker has a special relationship with their land, perhaps difficult to describe in words, but simple to capture in the aromas and authentic flavors of wine.
In the early 2000s the contact with passionate winemakers and the deep bond with this land convinced Franco to plant the first row of Merlot.
From what initially had to be a game, a hobby, the Verdugo was born: a product that has always shown with frankness and authenticity the peculiarities of his volcanic soil and the passion with which an entire family is dedicated to this work. Mehr lesen
In the early 2000s the contact with passionate winemakers and the deep bond with this land convinced Franco to plant the first row of Merlot.
From what initially had to be a game, a hobby, the Verdugo was born: a product that has always shown with frankness and authenticity the peculiarities of his volcanic soil and the passion with which an entire family is dedicated to this work. Mehr lesen
Fleisch
Käse
Gereifter Käse
Schwein
| Name | Masiero Verdugo Merlot 2017 |
|---|---|
| Type | Rotwein ökologisch still |
| Denomination | Veneto IGT |
| Vintage | 2017 |
| Size | 0,75 l |
| Alcohol content | 13.0% nach Volumen |
| Grape varieties | 100% Merlot |
| Country | Italien |
| Region | Venetien |
| Vendor | Masiero |
| Soil composition | Volcanic |
| Harvest | Manual. First week of October. |
| Wine making | The spontaneous fermentation takes place in wooden barrels, where grapes are left macerating on their skins for 20 days. |
| Aging | One-year-long maturation in big wood barrels and at least one more year aging in bottle. No filtration nor clarification. |
| Total acidity | 6.48 gr/L |
| PH | 3.35 |
| Dry extract | 28.7 gr/L |
| Allergens | Contains sulphites |
