Beschreibung
The first inhabited settlement of Priocca is believed to have been the Colle della Stella (Star Hill), located along the road from Alba to Asti. This hill rises in a sunny and open position over the Tanaro valley, facing Barbaresco. The white clays in this area are the main source of the grapes that make up this wine. Each plot of land also has its own name added, such as Ramarro, Ciliegio, Rosmarino, etc., to delineate specific identities and characteristics.

Parfüm

Farbe

Geschmack
Servieren bei:
16 - 18 °C.
Langlebigkeit:
10 – 15 Jahre
Dekantierzeit:
1 Stunde

- Gründungsjahr: 1996
- Oenologe: Michele Pasquero
- Flaschen produziert: 25.000
- Hektar: 8


Name | Hilberg Pasquero Barbera d'Alba Superiore SullaStella 2019 |
---|---|
Type | Rotwein naturnah still |
Denomination | Barbera d'Alba DOC |
Vintage | 2019 |
Size | 0,75 l |
Alcohol content | 14.5% nach Volumen |
Grape varieties | 100% Barbera |
Country | Italien |
Region | Piemont |
Vendor | Hilberg Pasquero |
Story | Region Stella is where Priocca was initially grounded. A gentle south facing slope open to the Tanaro River in front of Barbaresco. Ideal ventilated microclima for Bioergodinamic farming. |
Origin | Priocca d’Alba |
Climate | Exposure: South. |
Soil composition | White clays & Argilla. |
Yield per hectare | 50 hl |
Harvest | Handpicked & Selected, beginning of September. |
Aging | After 3 years maturation — malolactic & lees contact in oak. |
Allergens | Contains sulphites |