Grape varieties |
95% Trebbiano di Soave / Turbiana, 5% Chardonnay |
Origin |
Southern shore of Lake Garda in Peschiera del Garda and Pozzolengo |
Vinification |
Checkering of young shoots and thinning practices kept production down to 9,000kg/h. Approximately 20% of the grapes were left to ripen on the vine with the shoot cut to enhance structure and concentration. Vinification was carried out through soft pressing of the grapes and alcoholic fermentation at a controlled temperature of 18-20 °C |
Pairing |
It is a delight as an aperitif, perfect with hors-d’oeuvre, lake fish (whitefish, eel, trout) as well as sea fish or delicate main courses. |
On offer |
Price Cesari Lugana Cento Filari 2022 € 12.70
ex VAT
|