• Prunotto Barolo Cerretta 2018
  • Prunotto Barolo Cerretta 2018
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Prunotto (Antinori) Wines Barolo

Prunotto (Antinori)

Prunotto Barolo Cerretta 2018

Red still

  • Prunotto Barolo Cerretta 2018
  • Prunotto Barolo Cerretta 2018
1 2
Show more
Prunotto (Antinori) Wines Barolo
HKD802.00
HKD802.00 HKD
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
$2,406.00

3 bottles

Last 3 bottles remaining
Denomination Barolo DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging The wine is then aged in oak barrels of different capacities for at least 18 months.
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Awards

  • 2018

    93

    /100

    Wine spectator is the most influential wine guide on the internet.

1 1

Perfume

Perfume

Elegant with floral sensations of rose and violet.

Color

Color

Bright, ruby red with garnet reflections.

Taste

Taste

Intense with sweet and silky tannins alongside a long and harmonious finish.

Serve at:

18 - 20 °C.

Longevity:

Over 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Prunotto (Antinori)
From this winery
  • Start up year: 1904
  • Oenologist: Gianluca Torrengo
  • Bottles produced: 850.000
  • Hectares: 55
Alfredo Prunotto, a renowned winemaker who worked for the most prestigious wineries of the time, took over in 1923, the Cooperative Winery 'Vini delle Langhe' established in Alba in 1904, which was in difficulty after the First World War.

The Prunotto winery, thanks to the great passion of Alfredo and his wife, soon became famous, exporting its wines all over the world.

In 1956, Alfredo Prunotto retired from the business and sold the company to his friend Beppe Colla, assisted first by Carlo Filiberti and then by his brother Tino Colla, who carried on the winery with the same love.
In 1972, the company expanded and moved to its current premises outside Alba.

In 1989, the Tuscan wine house Antinori took over the company, initially dealing with distribution and then, in 1995, with the retirement of the Colla brothers, also directly with production, maintaining the high quality desired by Alfredo Prunotto. Read more
Production area: Piedmont
Piedmont
Prunotto (Antinori)

Meat
Game
Cheese
Matured cheese
Pork

Name Prunotto Barolo Cerretta 2018
Type Red still
Denomination Barolo DOCG
Vintage 2018
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Prunotto (Antinori)
Story Barolo Cerretta comes from the splendid vineyard in the Serralunga area. It is a historical wine produced for the first time in the 2017 vintage. The heterogeneous exposure of the vineyards and the traditional refinement in large barrels enhance the balance and complexity of Nebbiolo.
Origin Alba (Cuneo).
Fermentation temperature Max 30 °C.
Wine making After harvesting, the selected grapes are destemmed and crushed. Maceration lasts for about 8 0 days at a maximum temperature of 30°C. Malolactic fermentation is completed before the end of winter.
Aging The wine is then aged in oak barrels of different capacities for at least 18 months.
Allergens Contains sulphites