La Rajade
La Rajade Collio Uve Autoctone 2022
Prix habituel
€21,00
Prix le plus bas :
Le prix le plus bas auquel le produit a été vendu au cours des 30 jours précédant la réduction de prix, y compris d'autres périodes promotionnelles
Dernières 3 bouteilles restantes
| Dénomination | Collio DOC |
|---|---|
| Format de la bouteille | 0,75 l |
| Titre alcoolique | 13.5% par volume |
| Zone | Frioul-Vénétie Julienne (Italie) |
| Cépages | Friulano/Sauvignon Vert, Malvasia, Ribolla Gialla |
| Vieillissement | In steel tanks in controlled reduction sur lies until the following spring. Once in bottle it rests for 12 months. |
Récompenses
-
2022
4Guide de la Fondation Italienne des Sommeliers (FIS) Depuis plus de 10 ans, ce guide des vins est l'un des plus prestigieux d'Italie.
Détails
Goût
Servir à :
12 - 14 °C.
Longévité :
03 - 05 ans
Accords
Poisson
Fromages
Poisson maigre
Végétarien
Producteur
La Rajade
De ce vignoble
- Année de création: 1993
- Oenologue: Denis Grudina e Andrea Romano Rossi
- Bouteilles produites: 40.000
- Hectares: 7
It was back in 2005 the Campeotto and Faurlin families, owners of a very important company that had established itself worldwide but with never-ending peasant roots, decided to acquire the winery LA RAJADE with the specific intention of making it a flagship in the wine scene of Collio.
The goal we pursue every day is to enhance our territory by enclosing it in a wine that expresses the elegant, mineral, fruity and floral complexities that evolve and complement each other during the tasting, creating a network of persistence and flavors. Lire la suite
The goal we pursue every day is to enhance our territory by enclosing it in a wine that expresses the elegant, mineral, fruity and floral complexities that evolve and complement each other during the tasting, creating a network of persistence and flavors. Lire la suite
| Nom | La Rajade Collio Uve Autoctone 2022 |
|---|---|
| Type | Blanc tranquille |
| Dénomination | Collio DOC |
| Millésime | 2022 |
| Format | 0,75 l |
| Teneur en alcool | 13.5% par volume |
| Cépages | Friulano/Sauvignon Vert, Malvasia, Ribolla Gialla |
| Pays | Italie |
| Région | Frioul-Vénétie Julienne |
| Fournisseur | La Rajade |
| Composition du sol | Ponca, marl and sandstone rock. |
| Système de culture | Guyot |
| Rendement par hectare | Approx. 1.5 kg per plant. |
| Récolte | Manual |
| Vinification | Pellicular maceration at a low temperature (8 0 °C). This is followed by soft pressing and fermentation is carried out at a controlled temperature for about 15 days. |
| Vieillissement | In steel tanks in controlled reduction sur lies until the following spring. Once in bottle it rests for 12 months. |
| Allergènes | Contient des sulfites |