Description
The Rosso di Valtellina DOC from ARPEPE first saw the light in 2003, after a sweltering summer that had put our vines and our winegrowers sorely to the test. It would not have been fair to demean all their hard work by selling off the grapes, which were unsuitable for making a vintage wine. The choice came naturally: what might have had little value in the distant future could be given great dignity when young. The Rosso di Valtellina thus acquired a free and light-hearted personality, even though its elder siblings, more serious and refined, feared it might not last for years.
Récompenses

Parfum

Couleur

Goût
Servir à :
14 -16 °C.
Longévité :
10 - 15 ans
Temps de décantation :
1 heure

- Année de création: 1860
- Oenologue: Isabella ed Emanuele Pelizzatti Perego
- Bouteilles produites: 100.000
- Hectares: 15
Chez Ar.Pe.Pe, même les innovations suivent la règle du temps : l'évolution n'est pas dictée par la mode, mais répond à la nécessité d'améliorer chaque aspect de la production. Nous pensons en effet que la véritable innovation consiste à être capable de capturer l'essence de la tradition, en la perfectionnant continuellement dans les moindres détails. Lire la suite


Name | Ar.Pe.Pe Rosso di Valtellina 2022 |
---|---|
Type | Rouge vert tranquille |
Denomination | Valtellina Rosso DOC |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 13.5% par volume |
Grape varieties | 100% Nebbiolo |
Country | Italie |
Region | Lombardie |
Vendor | Ar.Pe.Pe |
Climate | Altitude: 350 / 400 m. a.s.l. Exposure: South/East. |
Yield per hectare | 50 hl |
Harvest | October |
Wine making | Maceration: 100 days in wooden vats 50 hl. |
Aging | 9 months in big barrels 50 HL, concrete, bottle. |
Allergens | Contains sulphites |