Type |
White charmat method sparkling wine extra dry |
Grape varieties |
Müller Thurgau, Traminer Aromatico |
Soil composition |
Fresh, sandy soils with a tendency to limestone. |
Vinification |
Slow fermentation at a controlled temperature of 16-18°C. Foaming using the Charmat method. |
Ageing |
In temperature-controlled stainless steel tanks. |
Pairing |
Balances spicy and peppery sensations, perfect on oriental food, such as many Thai or Indian dishes. Excellent as an aperitif, shellfish, raw fish, white meats seasoned with savoury sauces, smoked meats. |
On offer |
Price Guarini Spumante Le Bolle Muller Thurgau Traminer Extra Dry 2023 € 6.03
ex VAT
|