• Cottanera L'Ardenza 2019
  • Cottanera L'Ardenza 2019
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Cottanera Sicily Sicilia DOC Wines

Cottanera

Cottanera L'Ardenza 2019

Red still

  • Cottanera L'Ardenza 2019
  • Cottanera L'Ardenza 2019
1 2
Show more
Cottanera Sicily Sicilia DOC Wines
€22,00
€22,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
€132,00

6 bottles

€66,00

3 bottles

Immediate availability
Denomination Sicilia DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Sicily (Italy)
Grape varieties 100% Mondeuse
Aging 14-16 months in medium to highly toasted French oak barriques (60% new). Subsequently 18 months of refinement in bottles.
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Perfume

Perfume

Oriental spices and fine toasting combine with fruity sensations of cassis and floral sensations of primroses rise. The herbal roses are enriched with berries and intense mineral vibrations.

Color

Color

Ruby red with purple reflections.

Taste

Taste

Fresh, rich in well-balanced tannins, and round on the palate with a lively tastiness combined with a long finish rich in fruity and spicy notes.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Cottanera
From this winery
  • Start up year: 2000
  • Oenologist: Lorenzo Landi
  • Bottles produced: 300.000
  • Hectares: 65
Culturing vines in the black lands of Etna is a tradition, an ancient heritage which Guglielmo and Enzo Cambria have developed with Cottanera, an enterprise dedicated to excellence. Volcanic lava has given life to a particular soil as extraordinary as the Cambria’s passion for quality wines. This passion has been transmitted to Guglielmo’s heirs: Mariangela, Francesco and Emanuele, who revitalised this wine-growing area. Sicilia Felix is a unique land where the creative energy of the Cambria family has laid the foundations for Cottanera, a company uniting tradition with innovation. Read more
Production area: Sicily
Sicily
Cottanera

Game, meatloaf, pork loin baked, and aged hard cheese.

Meat
Cheese
Matured cheese
Pork

Name Cottanera L'Ardenza 2019
Type Red still
Denomination Sicilia DOC
Vintage 2019
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Mondeuse
Country Italy
Region Sicily
Vendor Cottanera
Origin Castiglione di Sicilia (Catania).
Climate Altitude: 750 m. a.s.l.
Soil composition Volcanic.
Cultivation system Spurred cordon.
Plants per hectare 5,700.
Yield per hectare 6,500 kg/hectare.
Harvest By hand, the second decade of September with crates.
Fermentation temperature 26-28 °C
Wine making Destemming and maceration with skin contact at a controlled temperature of 26-28°C for about 25-30 days. Fermentation at a controlled temperature, of 26-28°C with constant pumping-over and punch-down. Malolactic fermentation is carried out in 225-litre French oak barrels.
Aging 14 6 months in medium to highly toasted French oak barriques (60% new). Subsequently 18 months of refinement in bottles.
Total acidity 5.0 gr/L
PH 3.67
Allergens Contains sulphites