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Ciavolich Montepulciano d'Abruzzo Antrum 2014

Ciavolich Montepulciano d'Abruzzo Antrum 2014

Front Ciavolich Montepulciano d'Abruzzo Antrum 2014
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0,75 l  -  14.00% vol.
The first Antrum was produced in 2003 when we started renovating the cellar in Miglianico dating back to 1853. It is dedicated to the underground caves in our cellar which is one of the oldest cellars in Abruzzo. It tells the history and the character of the Ciavolich family. It is an elegant wine with a rustic soil. The grapes come from the historical vineyards in Loreto Aprutino dating back to the 60s.
Deep ruby red colour.
Intense nose of marasca, blackberries, wild berry jam, talcum, geraniums, star anise, laurel, juniper, coffee powder, delicate balsamic.
In the mouth it is generous and dynamic, warm, fresh with adequate sapidity, smooth tannins; it closes fruity and fruity with a pleasant and lasting persistence.
More information
Price € 18.20
Saving € 0.81 (5%)
€ 17.39
Price ex VAT
Last 3 bottles
Order by 7 hrs and 2 mins to receive it Tuesday, 28 December 2021 in   United States of America.
Serve at:
16 - 18°C.
Decanting time:
2 hours
10 - 15 years
Name Ciavolich Montepulciano d'Abruzzo Antrum 2014
Type Red still
Year 2014
Size 0,75 l Standard
Region Abruzzo
Grape varieties 100% Montepulciano
Origin Loreto Aprutino (PE)
Soil composition Limestone clay.
Cultivation system Tendone
Yield per hectare 120 q/Ha
Harvest October
Vinification The grapes are picked, crushed and destemmed. The must then goes into stainless steel vats and after the rack-and-return process carried out on the first day, pumpover takes place over the following days. Temperature controlled fermentation then takes place.
Ageing The wine, at this point, is transferred into barriques, where it ages for about 4 years.
Alcohol content 14.00% by volume
Production year 10,000 bottles
Sulphites Contains sulphites
Pairing It goes well with roast meat, game and mature cheeses.
On offer Price Ciavolich Montepulciano d'Abruzzo Antrum 2014 € 17.39  ex VAT


From this winery:
The story begins in 1800 when the Ciavolich family, coming from Bulgaria and settled in Abruzzo in 1700, decided to start the wine-making business. Chiara Ciavolich has been at the helm of the company for some years and has been able to skilfully bl...
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