Chateau de Pez & Chateau Haut-Beausejour

Chateau de Pez Saint-Estèphe 2020

Red still

Regular price €48,00
Regular price €48,00
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€144,00

3 bottles

Last 4 bottles remaining
Denomination Saint-Estèphe AOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Bordeaux (France)
Grape varieties 48% Merlot, 45% Cabernet Sauvignon, 4% Cabernet Franc, 3% Petit Verdot
Aging In barrels (40% new wood, 40% in "Premier vin" casks and 20% in "Deuxième vin" casks) and racked every three months.
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Description

The Château de Pez winery remains resolutely faithful to wood. Château de Pez exhibits deep colour and harmonious composition. This complete, rich, dense wine merits prolonged ageing. Thanks to the quality of its production, Château de Pez is counted among the most highly reputed crus of the Médoc.

Awards

  • 2020

    92

    /100

    Decanter is a wine and lifestyle magazine, published monthly in around 90 countries. The magazine includes industry news, classic guides and advice on wine and spirits.

  • 2020

    93

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

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Perfume

Perfume

It opens to the nose with black cherries, ripe plums, black cherries and blackberries, hints that are then followed by flavors of coffee and soft spices.

Color

Color

Dark ruby red color.

Taste

Taste

The taste is austere and generous at the same time, structured and solid in the tannic part, with a closure that pleasantly attracts black pepper.

Serve at:

16 - 18 °C.

Longevity:

15 - 25 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Chateau de Pez & Chateau Haut-Beausejour
From this winery
  • Hectares: 38
Created in the 15th century, Pez is the oldest domaine in Saint Estèphe. The Pontac family, who also created Haut-Brion, gave Pez its vineyards. The domaine was sold as a property of the state after the French Revolution and owned by a succession of families before it was purchased by Champagne Louis Roederer in 1995.

Located west of the town of Saint-Estèphe, Château de Pez consists of 74 continuous acres, with 59 acres planted to prime grape varieties, mainly Merlot and Cabernet Sauvignon.
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Excellent with red meats and aged cheeses. Perfect with baked lamb.

Meat
Game
Cheese
Matured cheese
Lamb
Pork

Name Chateau de Pez Saint-Estèphe 2020
Type Red still
Denomination Saint-Estèphe AOC
Vintage 2020
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 48% Merlot, 45% Cabernet Sauvignon, 4% Cabernet Franc, 3% Petit Verdot
Country France
Region Bordeaux
Vendor Chateau de Pez & Chateau Haut-Beausejour
Origin Saint-Estèphe (France)
Soil composition Gravel overlying clay
Cultivation system Traditional Double Guyot Médoc
Plants per hectare 6500
Wine making The blend is composed in December. It is to be noted that the wine undergoes absolutely no filtration.
Aging In barrels (40% new wood, 40% in "Premier vin" casks and 20% in "Deuxième vin" casks) and racked every three months.
Allergens Contains sulphites