Known since the XII century, it was called “La Mothe de Margaux” (the Margaux mound) and, at that time, it didn’t have any vines. The old name didn’t happen by chance; in a flat region like the Médoc, the slightest “mound” was easily distinguished and the greatest wines are always produced on sloping land that ensures good drainage.
At the beginning of the XXI century, Bordeaux wines are experiencing unprecedented success. The whole world seems to have their eyes riveted on Bordeaux, where the demand for these great wines never stops growing. This prosperity, as well as the rapid expansion of other regions in the world, has placed Château Margaux in a more competitive climate, and also allowed the underlining of its unique position: that of a First Growth classified in 1855, enjoying a terroir that has been shaped by the passing centuries.
But there is no room for it to rest on its laurels - it would be tedious to enumerate all the investments carried out in the property since 1977. It’s about being at the top of its inheritance, but never ceasing to question in order to improve and perfect that which can still be done, in acknowledgement of the heritage of Château Margaux.
The commercialisation, in 2013, of a third wine in order to improve further the quality of our first and second wines, the numerous trials that have been carried out over the last ten years, by our Research and Development department, in particular the observation of the response of the vines and the wine to biodynamics, and the establishment of an authentication system for our bottles are all examples of recent progress, worthy of the history of Château Margaux whilst ceaselessly progressing so as never to disappoint the enthusiasts of the whole world.
Information about Chateau Margaux