Description
The Butterfly, a special tribute to the "House of Butterflies" in Bordano, Friuli a graceful and lively flight to savour.
Awards
Details

Perfume

Color

Taste
Serve at:
10 - 12 °C.
Longevity:
03 - 05 years

Pairings
- Oenologist: Saverio Di Giacomo
This represents a new approach to viticulture, yielding wines that look to a sustainable future. From the great whites to the traditional Friulian reds, each wine embodies quality, selection, loving care and commitment. Commitment to a winegrowing area and its People. Our People. Read more


Name | Zorzettig Myo Ribolla Gialla 2022 |
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Type | White still |
Denomination | Colli Orientali del Friuli DOC |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 13.0% by volume |
Grape varieties | 100% Ribolla Gialla |
Country | Italy |
Region | Friuli-Venezia Giulia |
Vendor | Myo (Zorzettig) |
Origin | Vineyards of Spessa (Udine) |
Climate | Altitude: 250 m. a.s.l. Orientation: South, South-East. |
Soil composition | Clayey. Ponca, characteristic stratification of sandstone marls of Eocene origin. |
Cultivation system | Guyot |
Plants per hectare | 4500 |
Yield per hectare | 60 q. |
Harvest | By hand with careful selection of the bunches; end of September. |
Wine making | Cold maceration for 12 hours; fermentation in steel tanks. |
Aging | On the lees for 6 months with weekly battonage 90% steel and up to 10% in barriques, with selection of historic vintages. Bottling and refining for 6 months in bottle. |
Total acidity | 5.61 gr/L |
Residual sugar | 1.2 gr/L |
Dry extract | 21.8 gr/L |
Allergens | Contains sulphites |