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Villa Poggio Salvi

Villa Poggio Salvi Brunello Montalcino Pomona 2018

Red still

Most awarded
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Regular price €63,00
Regular price €63,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out

Other years:

2017
€189,00

3 bottles

Last 5 bottles remaining
Denomination Brunello di Montalcino DOCG
Size 0,75 l
Alcohol content 14.5% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese Grosso
Aging In Slavonian oak barrels from 30hl capacity for 30 months. Bottle ageing: at least 4 months.
Other years 2017
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Description

In 2010 the idea of proceeding with a greater fragmentation of our vineyards was born. A real zonation within our 20 hectares in Montalcino. This led to the selection of a "Cru", a plot we deem bearer of the characteristics of greater prominence for Brunello di Montalcino. Since then the grapes from this bit of soil are harvested and then vinified separately, but always keeping the same philosophy of production. The name we have given to this wine is dedicated to her, who since 1979 represents us in our labels: the Pomona.

Awards

  • 2018

    93

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2018

    88

    /100

    The prestigious international wine guide from the renowned Robert Parker, the world's most experienced and trusted wine taster.

  • 2018

    92

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Perfume

Perfume

Harmonic, intense, with red fruits notes and spices.

Color

Color

Brilliant ruby red.

Taste

Taste

Complex and captivating with elegant tannins which guarantee a very long ageing.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Villa Poggio Salvi
From this winery
  • Start up year: 1979
  • Oenologist: Vittorio Fiore
  • Bottles produced: 300.000
  • Hectares: 40
Amazed by the beauty of the landscape, Eng. Pierluigi Tagliabue decided to purchase the company in 1979, and began the restructuring of the estate. Today, Villa Poggio Salvi counts 21 hectares of vineyards in Montalcino, all planted with clones of Sangiovese Grosso. The optimum altitude, between 300 and 500 meters, the soil rich of clay and the breeze coming from the Tyrrhenian Sea, maintain the soil and the climate perfect for vineyards. In 1998 a new estate in the Chianti region, “Casavecchia”, has been added to the company, to produce Chianti Colli Senesi, Tosco and Lavischio, our IGT wines based on Sangiovese and Merlot.

Villa Poggio Salvi structure and modernity is a company that looks to the future with passion and competence, under the wise direction of Pierluigi Tagliabue and his grandson Winemaker Luca Belingardi.

In October 2023, Wine ENTHUSIAST, the most widely read wine magazine in the United States, awarded some of our wines with excellent ratings:

- Brunello di Montalcino Pomona 2018 (95 pts)
- Brunello di Montalcino Riserva 2017 (94 pts)
- Brunello di Montalcino Vintage 2018 (94 pts)
Read more

Red roasted meat, game, seasoned cheeses and truffles. Meditation wine.

Meat
Game
Cheese
Matured cheese
Pork

Name Villa Poggio Salvi Brunello Montalcino Pomona 2018
Type Red still
Denomination Brunello di Montalcino DOCG
Vintage 2018
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Sangiovese Grosso
Country Italy
Region Tuscany
Vendor Villa Poggio Salvi
Origin Località Poggio Salvi - Montalcino (SI)
Climate Altitude: 450 m. a.s.l. Exposure: South-West.
Soil composition Galestro (marl).
Cultivation system Spurred cordon
Plants per hectare 4,000 vines/ha
Harvest Beginning of October, hand picked in crates.
Fermentation temperature 28 °C
Wine making Pre-maceration at a temperature of 12 °C (53 °F) for 8 days; fermentation at 28 °C (82 °F) in temperature controlled steel tanks; caps punched down with automatic hydraulic rakes system.
Aging In Slavonian oak barrels from 30hl capacity for 30 months. Bottle ageing: at least 4 months.
Allergens Contains sulphites