Sangiovanni
San Giovanni Marta Passerina Brut
Regular price
€14,50
List price:
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| Denomination | VSQ |
|---|---|
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Area | Marche (Italy) |
| Grape varieties | 100% Passerina |
| Aging | Second fermentation in the autoclave for 90 days according to the Charmat method. 3 months of bottle ageing. |
Perfume
Color
Taste
Serve at:
06 - 08 °C.
Longevity:
03 - 05 years
Producer
Sangiovanni
From this winery
The San Giovanni agro-biological company, established in 1970 from a long family tradition, extends over the charming and evocative hills of the Piceno region, a few kilometres from Offida, a magnificent medieval village rich in events and traditions. Surrounded by a green landscape, on an area of 30 hectares of vineyards, the company occupies an area known as one of the best in the Marche Region for producing quality grapes.
The vineyards, located at an average altitude of 320 metres above sea level, are exclusively organic and representative of typical local varieties such as Passerina, Pecorino, Trebbiano, Montepulciano and Sangiovese. The clay soils are ideal for viticulture, the Adriatic microclimate determines cool summers and winters mitigated by the sun's warmth. The San Giovanni winery is constantly striving to improve the quality of its wines through the ethical care of the vineyards and environmentally friendly cultivation methods, in a close bond with the land and tradition. Read more
The vineyards, located at an average altitude of 320 metres above sea level, are exclusively organic and representative of typical local varieties such as Passerina, Pecorino, Trebbiano, Montepulciano and Sangiovese. The clay soils are ideal for viticulture, the Adriatic microclimate determines cool summers and winters mitigated by the sun's warmth. The San Giovanni winery is constantly striving to improve the quality of its wines through the ethical care of the vineyards and environmentally friendly cultivation methods, in a close bond with the land and tradition. Read more
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White fish
| Name | San Giovanni Marta Passerina Brut |
|---|---|
| Type | White organic charmat method sparkling wine brut |
| Denomination | VSQ |
| Size | 0,75 l |
| Alcohol content | 12.5% by volume |
| Grape varieties | 100% Passerina |
| Country | Italy |
| Region | Marche |
| Vendor | Sangiovanni |
| Origin | Offida (Ascoli Piceno). |
| Climate | Altitude: 320 m. a.s.l. |
| Soil composition | Medium clayey. |
| Cultivation system | Espalier, spurred cordon. |
| Plants per hectare | 3,000-4,000. |
| Yield per hectare | 3.8 kg/hectare. |
| Harvest | First decade of September. |
| Fermentation | 10 days. |
| Wine making | Soft pressing of the grapes, cleaning of the must and temperature-controlled fermentation at 14 6°C for 10 days in stainless steel tanks. |
| Aging | Second fermentation in the autoclave for 90 days according to the Charmat method. 3 months of bottle ageing. |
| Total acidity | 6.3 gr/L |
| Residual sugar | 4.0 gr/L |
| Allergens | Contains sulphites |
