Description
Obtained from the selection of grapes from plants grafted with a century-old plant clone from the vineyard in the district of Tognano, about thirty years old.
Awards

Perfume

Color

Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years

- Start up year: 2004
- Oenologist: Simona Zarrella
- Bottles produced: 32.000
- Hectares: 6
The territory is particularly vocated for the Fiano cultivation and it is advantaged, climate wise, from the presence of the Picentini mountains: one of its peaks, mountain Tuoro (1400 mts) located not too far from Lapio works as a heat-regulator to modulate the heat and emphasizes the temperature range at night time and in the winter.
The small family firm was born in 2004, by Ercole Zarrella, his wife Aurelia Fabrizio and his brother Antonio, coming from families that have always dedicated their lives to the land, after many years in selling the grapes to others, have decided to start their own vinification and bottling. Read more


Name | Rocca del Principe Fiano di Avellino Tognano Riserva 2021 |
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Type | White still |
Denomination | Fiano di Avellino DOCG |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Fiano |
Country | Italy |
Region | Campania |
Vendor | Rocca del Principe |
Origin | Lapio (AV) |
Climate | Altitude: 550 m. a.s.l. Exposure: East. |
Soil composition | Clayey, deep calcareous, silty, sandy with the presence of volcanic ash on the surface. |
Cultivation system | Guyot |
Plants per hectare | 3000 |
Yield per hectare | 50 q. |
Harvest | First decade of October. |
Wine making | Turned into steel tanks at a controlled temperature of 12 4 ° C for about 40 days. Malolactic fermentation not carried out. |
Aging | In steel on fine lees for 12 months. |
Allergens | Contains sulphites |