• La Valentina Trebbiano d'Abruzzo Spelt 2022
  • La Valentina Trebbiano d'Abruzzo Spelt 2022
1 2
Show more
La Valentina Abruzzo

La Valentina

La Valentina Trebbiano d'Abruzzo Spelt 2022

White organic still

Organic and sustainable Most awarded
  • La Valentina Trebbiano d'Abruzzo Spelt 2022
  • La Valentina Trebbiano d'Abruzzo Spelt 2022
1 2
Show more
La Valentina Abruzzo
€20,00
€20,00
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Denomination Trebbiano d'Abruzzo DOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Abruzzo (Italy)
Grape varieties 100% Bombino Bianco/Trebbiano d'Abruzzo
Aging In stainless steel for 4 months on the lees in tanks placed outside. The wine is bottled in early March without clarification, forced stabilization and filtration.
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Awards

  • 2022

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2022

    3

    This guide is highly respected and offers the most comprehensive review of Italian wines. It has a long tradition and is based on blind tastings carried out by over 100 experts.

  • 2022

    91

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2022

    90

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

1 4

Details

Profumo

Perfume

Ample, clean and intense with notes of yellow peach, cedar, broom, calcareous mineral sensations, hints of bitter oranges, thyme and mint stand out on a broad herbal finish.

Colore

Color

Bright, clear gold yellow.

Gusto

Taste

Persuasive, consistent with the bouquet, with beautiful freshness and elegant tastiness. Tasty finish with long persistence.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Young and Fresh White Wines

Pairings

Cold and hot fish starters, pasta with clams and steamed Adriatic fish.

Pasta
Fish
Cheese
Poultry
White fish

Producer
La Valentina
From this winery
  • Start up year: 1990
  • Oenologist: Luca D'Attoma
  • Bottles produced: 370.000
  • Hectares: 40
La Valentina Farm was born on the hills overlooking Spoltore, which is near Pescara in Central Italy, in 1990. The owners, Sabatino, Roberto e Andrea Di Properzio, have been running the company since putting their development project into action in 1994.

Our wines are the natural products of our own terroir – our unique combination of terrain and soil – which we try to convey to every bottle and which is the secret of our original taste. The local micro-climate and the land itself, to which our vines are bound and so well-adapted, give us wines of unique and distinctive character. We are convinced that a fine wine is born from the sum of countless tiny details, so our objective must not only be to consistently produce fine wines, but also to make sure that they are and will always remain authentic. Read more
Production area: Abruzzo
Abruzzo
La Valentina

Name La Valentina Trebbiano d'Abruzzo Spelt 2022
Type White organic still
Denomination Trebbiano d'Abruzzo DOC
Vintage 2022
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Bombino Bianco/Trebbiano d'Abruzzo
Country Italy
Region Abruzzo
Vendor La Valentina
Origin Spoltore (Pescara).
Climate Altitude: 150-250 m. a.s.l. Exposure: South and South-West.
Soil composition Clayey, medium-textured.
Cultivation system Trellised "Pergola" system.
Plants per hectare 1,600-2,000.
Yield per hectare 8,000 kg/hectare.
Harvest The first half of September.
Wine making In white vinification followed by fermentation at a controlled temperature in stainless steel.
Aging In stainless steel for 4 months on the lees in tanks placed outside. The wine is bottled in early March without clarification, forced stabilization and filtration.
Allergens Contains sulphites