• La Stoppa Vino del Volta 0.5L 2023
  • La Stoppa Vino del Volta 0.5L 2023
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La Stoppa Emilia-Romagna Xtrawine_extraordinary_christmas

La Stoppa

Vino del Volta 0.5L 2023

White green dessert wine dessert wine aromatic

Organic and sustainable
  • La Stoppa Vino del Volta 0.5L 2023
  • La Stoppa Vino del Volta 0.5L 2023
1 2
Show more
La Stoppa Emilia-Romagna Xtrawine_extraordinary_christmas
€31,00
€31,00
Sale Sold out
Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

Multiple purchases: add more bottles to cart with one click

€93,00

3 bottles

Immediate availability Last 4 bottles remaining
Denomination VdT
Size 0,50 l
Alcohol content 13.0% by volume
Area Emilia-Romagna (Italy)
Grape varieties 100% Malvasia di Candia
Aging In used French oak barriques and in the bottle for the necessary time.
Year 2023
Biologic Sì
Product name Vino del Volta 0.5L 2023
Color Yellow with golden highlights.
Perfume The nose has hints of dried fruit such as figs and sultanas.
Taste On the palate the wine is sweet with hints of ripe fruit.
Production method Organic, natural green cover between the rows. No fertilizing, weed killers or pesticides.
Region Emilia-Romagna
Country Italy
View full details

Description

Sweet aromatic passito, 13% ABV, produced by La Stoppa in Emilia-Romagna. 0.50 L bottle, 2023 vintage. A wine born from the passion of a historic winery, founded in 1973, for organically grown Malvasia di Candia. Maceration on the skins for approximately 20 days in steel and/or concrete tanks. Spontaneous fermentation with indigenous yeasts. Aged in used French oak barriques. On the nose, hints of dried fruit such as figs and raisins precede a palate reminiscent of ripe fruit. Yellow color with golden highlights.

Details

Profumo

Perfume

The nose has hints of dried fruit such as figs and sultanas.

Colore

Color

Yellow with golden highlights.

Gusto

Taste

On the palate the wine is sweet with hints of ripe fruit.

Serve at:

10 - 12 °C.

Longevity:

10 - 15 years

Dessert Wines

Pairings

Cheese
Desserts

Producer
La Stoppa
From this winery
  • Start up year: 1973
  • Oenologist: Giulio Armani
  • Bottles produced: 160.000
  • Hectares: 30
La Stoppa is a long-established estate, founded over a century ago. Situated in the Emilia-Romagna region of Northern Italy, its vineyards stretch along the Trebbiola Valley, not far from the Trebbia river in the province of Piacenza. The estate extends over 58 hectares, of which 30 are planted to vines, and the remaining 28 are left to nature.

In 1973 La Stoppa was bought by the Pantaleoni family, and from the mid-nineties, Elena Pantaleoni leads the company. Elena, flanked by Giulio Armani, focused the work in the vineyards, managed accordingly to the organic method certified by Suolo and Salute. The naturally low yields, due to the average age of the vines and the poor soil, and the intrinsic quality of the grapes make it possible to obtain very characterized wines, born in the vineyard and transformed in the cellar through a minimalist approach. Read more
Production area: Emilia-Romagna
Emilia-Romagna
La Stoppa

Name La Stoppa Vino del Volta 0.5L 2023
Type White green dessert wine dessert wine aromatic
Denomination VdT
Vintage 2023
Size 0,50 l
Alcohol content 13.0% by volume
Grape varieties 100% Malvasia di Candia
Country Italy
Region Emilia-Romagna
Vendor La Stoppa
Origin Loc. Ancarano di Rivergaro (PC)
Soil composition Clay silt.
Cultivation system Simple Guyot.
Plants per hectare 6,000
Production technique Organic, natural green cover between the rows. No fertilizing, weed killers or pesticides.
Wine making The sun-dried berries are processed using a vertical hydraulic press. Spontaneous fermentation with indigenous yeasts.
Aging In used French oak barriques and in the bottle for the necessary time.
Allergens Contains sulphites