Jean Fournier
Bourgogne Cote d'Or Rouge 2021
Regular price
ā¬41,00
Lowest price:
Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods
Other years:
2023
Immediate availability
| Denomination | Bourgogne AOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Area | Burgundy (France) |
| Grape varieties | 100% Pinot Nero |
| Aging | Maturation in barrels (228-litre barrels, demi-muid, etc.) from 3 to 8 wines, for 12 months, then 4 months in steel vats. |
| Year | 2021 |
| Biologic | SƬ |
| Product name | Bourgogne Cote d'Or Rouge 2021 |
| Region | Burgundy |
| Country | France |
| Other years | 2023 |
Description
Still organic red from Burgundy, 13% ABV, produced by Jean Fournier, 2021 vintage. 100% Pinot Noir. A wine that embodies the tradition of Burgundy, with a family history dating back to the 17th century. The Fournier family has been present in Marsannay since the 17th century. Aged in barrels (228-liter barrels, demi-muids, etc.) of 3 to 8 wines for 12 months, then 4 months in steel tanks.
Pairings
Meat
Game
Cheese
Pork
Producer
Jean Fournier
From this winery
The Fournier family has been present in Marsannay since the 17th century, with writings from the reign of Louis XIII already attesting to the presence of a Fournier in the village.
It was much later, in 1962, that Jean Fournier settled as a winegrower in his native village. Today, his son, Laurent, is at the head of an exploitation which covers 22,5 hectares on the vineyards of the CĆ“te de Nuits and the CĆ“te de Beaune. Read more
It was much later, in 1962, that Jean Fournier settled as a winegrower in his native village. Today, his son, Laurent, is at the head of an exploitation which covers 22,5 hectares on the vineyards of the CĆ“te de Nuits and the CĆ“te de Beaune. Read more
| Name | Jean Fournier Bourgogne Cote d'Or Rouge Pinot Noir 2021 |
|---|---|
| Type | Red organic still |
| Denomination | Bourgogne AOC |
| Vintage | 2021 |
| Size | 0,75 l |
| Alcohol content | 13.0% by volume |
| Grape varieties | 100% Pinot Nero |
| Country | France |
| Region | Burgundy |
| Vendor | Jean Fournier |
| Soil composition | Mainly Bresse marl and CĆ“nes gravel. |
| Harvest | Manual harvesting in small 15 kg crates, with rigorous sorting in the cellar. |
| Wine making | Vinification with 25% whole grapes, moderate punching down and pumping over. Spontaneous fermentation with indigenous yeasts. |
| Aging | Maturation in barrels (228-litre barrels, demi-muid, etc.) from 3 to 8 wines, for 12 months, then 4 months in steel vats. |
| Allergens | Contains sulphites |