Description
The sandy soil in the Roero area where this wine came from, give a distinguish profile compared to the other Langhe Nebbiolo, which usually are coltivated in stronger soils as the Barolo and Barbaresco ones. DaBatiè is a particular crisp and savour expression of the vineyard.
Details

Taste
Serve at:
16 - 18 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

Pairings
- Start up year: 1974
- Oenologist: Daniele Benevello
- Bottles produced: 160.000
- Hectares: 25
In 1961, Paolo Colla moved to La Morra, realising his lifelong dream of producing Barolo. In 1972, Gianni Gagliardo married Paolo's only daughter and soon began working with him.
The bottling of the estate's wines went from amateur to professional in 1974, and since then it has been a continuous evolution. In the 2000s, the new generation gradually came into play. Today, Stefano, Alberto and Paolo work alongside their father in the management and development of the company's projects. Read more


Name | Gianni Gagliardo Langhe Nebbiolo Dabatie 2022 |
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Type | Red still |
Denomination | Langhe DOC |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Nebbiolo |
Country | Italy |
Region | Piedmont |
Vendor | Poderi Gianni Gagliardo |
Origin | Roero Area |
Harvest | October |
Wine making | Maceration: 10 days. |
Aging | A few months in stainless steel before bottling. |
Total acidity | 5.0 gr/L |
Dry extract | 26.4 gr/L |
Allergens | Contains sulphites |