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Giacomo Fenocchio Azienda Agricola

Barolo 2022

Red still

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Regular price €42,00
Regular price €42,00 Sale price
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€126,00

3 bottles

€252,00

6 bottles

€504,00

12 bottles

Immediate availability
Denomination DOCG Barolo
Size 0,75 l
Alcohol content 14.5% by volume
Area Piedmont (Italy)
Grape varieties 100% Nebbiolo
Aging 6 months in stainless steel tanks, 30 months in large capacity Slavonian oak casks (25-35 hl) and a successive refinement in the bottle.
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Tasting notes

Profumo

Perfume

It has an intense, ethereal bouques.

Colore

Color

Dep rubin red color with lively, bright bighlights softened by slight traces of purple.

Gusto

Taste

Bitterish flavour of liquorice, witered roses and tarm alongside beady, warm and spicy aromas.

Serve at:

18 - 20 °C

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Giacomo Fenocchio Azienda Agricola
From this winery
  • Start up year: 1850
  • Oenologist: Claudio Fenocchio
  • Bottles produced: 90.000
The Fenocchio are a family of Monforte, winegrowers for generations, but it was with Giacomo in the seventies that the fantastic development of their wines began. The cellar was founded in 1864, and today it is Claudio and Albino Fenocchio to guide it in that remarkable wine-growing panorama that is Bussia di Monforte. The production philosophy that distinguishes this historic Piedmont wine cellar is that of tradition, made of careful work in vineyards and long vinifications with the use of large barrels in the cellar. The result is really amazing and stunning: a fine wine, played on the delicate elegance and tones typical of the Nebbiolo variety.
The grapes are grown in the vineyard Bussia, 4 hectares of land exposed to the southwest on clayey and lime-rich, iron-rich land. Since 1972 the company also owns a vineyard in Cannubi, and since 1995 it is part of the property also a vineyard in Villero, another historic, highly vocated vineyard.
The cultivation in all the vineyards is based on the principles of sustainability aimed at reducing the environmental impact more and more. All of this has led Claudio to vinify with a safe hand, without consulting, in a traditional manner and minimizing the interventions in the cellar, obtaining as a result of sincere wines, respectful of terroir and vintage; Wine away from homologation, but incredibly fascinating for their intense aromas and perfumes: in one word, unique.
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Recommended with meat, game and mature cheeses age which are so typical of the local kitchen but it also goes very well with all the rich dishes of international cusine.

Meat
Game
Cheese
Matured cheese
Pork

Name Giacomo Fenocchio Barolo 2022
Type Red still
Denomination Barolo DOCG
Vintage 2022
Size 0,75 l
Alcohol content 14.5% by volume
Grape varieties 100% Nebbiolo
Country Italy
Region Piedmont
Vendor Giacomo Fenocchio Azienda Agricola
Origin Monforte d'Alba (CN)
Climate Altitude: hilly zone at around 350 m. a.s.l. Exposure: east.
Soil composition Helvetian, with sand, clay and calcareous marl.
Yield per hectare 80 q.
Harvest In the beginning of October.
Wine making Traditional method of long maceration: natural fermentation without added yeasts until 40 days in stainless steel tanks.
Aging 6 months in stainless steel tanks, 30 months in large capacity Slavonian oak casks (25-35 hl) and a successive refinement in the bottle.
Allergens Contains sulphites