• Di Majo Norante Molise Rosso Don Luigi Riserva 2019
  • Di Majo Norante Molise Rosso Don Luigi Riserva 2019
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Di Majo Norante Molise

Di Majo Norante

Di Majo Norante Molise Rosso Don Luigi Riserva 2019

Red organic still

Organic and sustainable Most awarded
  • Di Majo Norante Molise Rosso Don Luigi Riserva 2019
  • Di Majo Norante Molise Rosso Don Luigi Riserva 2019
1 2
Show more
Di Majo Norante Molise
€40,00
€40,00
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Lowest price: Is the lowest price at which the product was on sale during the 30 days before the price reduction, including other promotional periods

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€120,00

3 bottles

Immediate availability Last 4 bottles remaining
Denomination Molise DOC
Size 0,75 l
Alcohol content 15.5% by volume
Area Molise (Italy)
Grape varieties 90% Montepulciano, 10% Aglianico
Aging In small oak barrels.
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Description

It is obtained from a pure selection of the best Montepulciano and Tintilia grapes. It is vinified traditionally with long contact of the must with the marcs and aged in small oak barrels.

Awards

  • 2019

    5

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

  • 2019

    91

    /100

    James Suckling is an influential American wine critic and journalist who worked at Wine Spectator for 30 years. He left the magazine in 2010 to start his own website and guidebook (JamesSuckling.com). He specialises in Italian and Bordeaux wines.

  • 2019

    95

    /100

    One of the most prestigious wine guides in Italy.

  • 2019

    3

    One of the most prestigious wine guides in Italy.

  • 2019

    4

    Italian Sommelier Association (AIS) guide

1 5

Details

Profumo

Perfume

Intense, of great harmony with a perfect blend of ripe fruit aromas evoking forest floor, plum, hints of toasted wood and vanilla.

Colore

Color

Deep garnet red with purple reflections.

Gusto

Taste

It is a rich, intense wine with a great structure.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

It pairs well with red meats, game, great Mediterranean dishes, aged cheeses, blue cheeses and grilled meats.

Pasta
Meat
Cheese
Matured cheese
Pork

Producer
Di Majo Norante
From this winery
  • Start up year: 1968
  • Oenologist: Riccardo Cotttarella
  • Bottles produced: 800.000
  • Hectares: 140
Di Majo Norante has been making wine from grapes ever since 19th century, as is evidenced by the old cellars underneath the square and in the old family building at Campomarino. Commitment to grape growing was inherited first of all by Luigi and then by Alessio Di Majo and continues today alongside research and experimentation. Di Majo Norante produces its own wines from grapes grown in the 123 hectare vineyard of the ancient fief of Marquises Norante di Santa Cristina.

Di Majo Norante wine-making philosophy is consistent with a traditional approach to grape growing and wine production, centred on preserving all the characteristics of Mediterranean wine-making. Read more
Production area: Molise
Molise
Di Majo Norante

Name Di Majo Norante Molise Rosso Don Luigi Riserva 2019
Type Red organic still
Denomination Molise DOC
Vintage 2019
Size 0,75 l
Alcohol content 15.5% by volume
Grape varieties 90% Montepulciano, 10% Aglianico
Country Italy
Region Molise
Vendor Di Majo Norante
Origin Martarosa (Campobasso).
Climate Altitude: 100 m. a.s.l.
Soil composition Limestone.
Cultivation system Espallier.
Plants per hectare 4,400
Yield per hectare 6,000-7,000 kg/hectare.
Wine making It is vinified traditionally with long contact of the must with the marcs.
Aging In small oak barrels.
Total acidity 5.65 gr/L
PH 3.62
Residual sugar 3.2 gr/L
Dry extract 38.9 gr/L
Allergens Contains sulphites