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Colterenzio

Colterenzio Gewurztraminer 2023

White still aromatic

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Regular price €14,50
Regular price €14,50
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Denomination Alto Adige DOC
Size 0,75 l
Alcohol content 14.0% by volume
Area Trentino Alto Adige (Italy)
Grape varieties 100% Traminer Aromatico
Aging The wine is left on the fine lees until bottling.
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Description

Seductive, with a bouquet of roses and lychee and a distinct spicy aroma in the finish.

Perfume

Perfume

Spicy in aroma and flavour, reminiscent of yellow roses, cloves, lychees and nutmeg.

Color

Color

Gold yellow.

Taste

Taste

Full-bodied, powerful in the mouth with an elegant spicy finish.

Serve at:

12 - 14 °C.

Longevity:

05 - 10 years

Full Bodied and Aged White Wines

Producer
Colterenzio
From this winery
  • Start up year: 1960
  • Oenologist: Martin Lemayr
  • Bottles produced: 1.900.000
  • Hectares: 300
In 1960, 26 winegrowers from Colterenzio founded their cooperative near Eppan, Bozen, in South Tyrol, thus making themselves independent of the wine merchants setting the prices at the time. This handful of rebels gave the newly founded cooperative the name of their land: the small village of Schreckbichl (in Italian, Colterenzio), also playing a pioneering role in consistently pursuing a path of quality. Luis Raifer set the ball rolling and joined the cooperative as director in 1979. He brought a baggage full of ambition following his study trip to California.

It was the 1980s, and South Tyrol was mainly a land of low-quality red wines. Raifer, himself a winegrower, recognised the potential of this land for its excellent wines. Taking advantage of the favourable terroir, the adequate size of the vineyard area and the expertise of the local winegrowers, he took the initiative. First, on his 'Lafòa' estate, a sun-kissed hillside, he replaced the Schiava vines with Cabernet Sauvignon vines and later with Sauvignon Blanc. He introduced an exceptional quality standard for wines of excellence, i.e. a smaller harvest quantity but with high-quality grapes. Thus a new dimension of quality began to take shape from his 'pilot' vineyards with Cabernet Sauvignon and Sauvignon Blanc.

This philosophy was passed on to everyone, experimenting with creating quality groups with new varieties. To this day, members and employees of the winery consistently pursue this model, both in the vineyard and in the production of all wines.

At the heart of this project are now 300 winegrowers: members of the Colterenzio Winery who, with their families, work all year round in the vineyards to obtain fine grapes.

Our Chardonnay Altkirch 2022 won the best 'quality/price' award from Berebene, the Gambero Rosso guide, which rewards labels that are under 20 € on the shelf and worth tasting! This award honours our quality journey and proves that excellent wines do not have to be expensive!
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Suitable as an apéritif wine. It pairs well with spicy starters, pasta with seafood, baked fish and white meat preparations.

Pasta
Fish
Shellfish
Cheese
Spicy food
Fried fish

Name Colterenzio Gewurztraminer 2023
Type White still aromatic
Denomination Alto Adige DOC
Vintage 2023
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Traminer Aromatico
Country Italy
Region Trentino Alto Adige
Vendor Colterenzio
Origin Girlan (Bolzano/Bozen).
Climate Altitude: 400-460 m. a.s.l.
Soil composition Moraine deposits mixed with clay and porphyritic gravel.
Yield per hectare 5,800 kg/hectare.
Fermentation temperature 18 °C
Wine making After several hours of cold maceration and soft pressing, fermentation occurs in stainless steel at about 18°C.
Aging The wine is left on the fine lees until bottling.
Total acidity 4.7 gr/L
Residual sugar 6.2 gr/L
Allergens Contains sulphites