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Castello Tricerchi

Castello Tricerchi Brunello di Montalcino AD 1441 2019

Red green still

Organic and sustainable
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Regular price €64,00
Regular price €64,00
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€192,00

3 bottles

Last 3 bottles remaining
Denomination Brunello di Montalcino DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging 24 months in Slavonian oak cask, Refinement: in bottles for a period of at least 8 months.
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Description

100% Sangiovese aged for 24 months in Slavonian oak cask. The Castello Tricerchi Brunello di Montalcino is the result of a 5 years long process which shows the potential of Vigna del Velo, Vigna del Castello, Vigna dei Cipressi.

Awards

  • 2019

    93

    /100

    Vinous is the online guide from Antonio Galloni, one of the world's leading wine connoisseurs.

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Perfume

Perfume

Primary aroma of ripe cherry, citrus and sweet spices tinged with dark earthy notes.

Color

Color

Clear, intense ruby with flashes of garnet.

Taste

Taste

Superior structure, tannin present but perfectly integrated with the overall structure. Extremely long and persistent.

Serve at:

18 - 20 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Castello Tricerchi
From this winery
  • Start up year: 1995
  • Oenologist: Maurizio Castelli
  • Bottles produced: 72.000
  • Hectares: 13
The Castle was built in the thirteenth century on the Via Francigena at Montalcino by the Altesi and completed in 1441 by the Tricerchi. Its covers 6000 m2 and is a typical example of a medieval castle with a fortified keep, decorated with motifs attributed to Baldassarre Peruzzi, a famous artist from the period.

Over the centuries, the castle has offered refuge and protection to pilgrims taking the Via Francigena to Rome. In the seventeenth century the chapel, which was originally situated within the walls was moved to the end of the avenue and devoted to the Virgin of the Veil. ,A fragment of the Virgin’s veil authenticated by a Papal Bull, is kept in the chapel. In 1982, the Tricerchi Castle was officially recognised as part of Italy’s historical and artistic heritage.
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Red meats, seasoned cheeses and game, refined cuisine.

Meat
Game
Cheese
Matured cheese
Pork

Name Castello Tricerchi Brunello di Montalcino AD 1441 2019
Type Red green still
Denomination Brunello di Montalcino DOCG
Vintage 2019
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Castello Tricerchi
Climate Altitude: 290 m. a.s.l. Exposure: West – North West.
Soil composition Medium texture with limestone clay and sand.
Cultivation system Spurred cordon and Guyot.
Plants per hectare About 4000
Yield per hectare 60 q.
Harvest By hand, careful selection pre-vinification. Mid-September.
Wine making Spontaneous fermentation followed by maceration in steel tanks at a controlled temperature of 23 °C for 30 days.
Aging 24 months in Slavonian oak cask, Refinement: in bottles for a period of at least 8 months.
Allergens Contains sulphites