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Ca' dei Frati

Ca' dei Frati Rosa dei Frati Rosato 2023

Rosé still

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Regular price €14,50
Regular price €14,50
List price: Indicates the price of the product before the start of the promotion
Sale price
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Other years:

2024
€87,00

6 bottles

€43,50

3 bottles

Immediate availability
Denomination VdT
Size 0,75 l
Alcohol content 12.5% by volume
Area Lombardy (Italy)
Grape varieties Barbera, Groppello di Mocasina, Marzemino, Sangiovese
Aging Steel on the lees for 6 months, followed by 2 months in bottle.
Other years 2024
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Description

The Southern shores of Benaco has always preserved the tradition wine. A high-level Chiaretto surprises with its easy authority. Fresh and delicate but incisive, it is well able to be the star of the table. Easy to drink by the glass.

Perfume

Perfume

The nose shows hints of flowers of hawthorn, green apple, white almond and wild cherry.

Color

Color

Pink Claret.

Taste

Taste

In the mouth it is tasty, fresh, tasty and can stimulate the palate thanks to its vivid acidity and hints of red berries.

Serve at:

10 - 12 °C.

Longevity:

03 - 05 years

Young and Fresh Rosé Wines

Producer
Ca' dei Frati
From this winery
  • Start up year: 1939
  • Oenologist: Igino Dal Cero
  • Hectares: 120
The company Ca' dei Frati has been known since 1782 as evidenced by a document that refers to 'a house with a cellar located in Lugana in the tener of Sirmione called the place of the Friars'.

It was in 1939 when Felice Dal Cero, son of Domenico, already a winemaker in Montecchia Crosara in Verona, moved in that house, Lugana of Sirmione, sensing immediately the wine-growing area.
After 30 years of work in the vineyard and winery in 1969, his son Peter participated in the creation of Doc started to bottle its first Lugana Casa dei Frati label.

Today, with his wife Santa Rosa cultural heritage has been passed on to children Igino, Gian Franco and Anna Maria who run the company with the same passion and determination.

Mutual respect, the union of the family, defined roles and the link to their territory on the shores of Lake Garda, represent the true strength of the Dal Cero family

Ca'dei Frati treasures of the past and looks to the future through a research and development of what was built in 70 years of wines.
Read more

Recommended with not excessively fatty cold meats, fried vegetables and mushrooms, tomato and mozzarella salad, delicate pastas and spring risottos, light white meats and fish with stronger processing.

Pasta
Fish
Shellfish
Cheese
Poultry
White fish
Vegetarian

Name Ca' dei Frati Rosa dei Frati Rosato 2023
Type Rosé still
Denomination VdT
Vintage 2023
Size 0,75 l
Alcohol content 12.5% by volume
Grape varieties Barbera, Groppello di Mocasina, Marzemino, Sangiovese
Country Italy
Region Lombardy
Vendor Ca' dei Frati
Origin Sirmione La Tür- Desenzano del Garda
Soil composition Calcareous-clayey, silty and sandy.
Cultivation system Guyot and double
Yield per hectare 9,000kg/h
Wine making Macerativo contact with mild steel, malolactic fermentation: partial, about 80%.
Aging Steel on the lees for 6 months, followed by 2 months in bottle.
Total acidity 6.5 gr/L
PH 3.15
Dry extract 20.5 gr/L
Allergens Contains sulphites