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Bucovaz

Bucovaz Merlot 2022

Red still

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Regular price €14,00
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€42,00

3 bottles

Last 4 bottles remaining
Denomination Friuli DOC
Size 0,75 l
Alcohol content 13.0% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties 100% Merlot
Aging Maturation in cement and stainless steel barrels takes place over the following months.
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Description

To travel you have to know languages. So they say. Knowing a language also means grasping the nuances of pronunciation. Different sounds for identical words. In Friuli, the 't' in Merlot is pronounced with vigour. The origin of the name is French? Patience. As with other grape varieties, Merlot too has found wise hands in Friuli that have adopted it.

Details

Profumo

Perfume

Red fruits and blueberries are perceived on the nose.

Colore

Color

Intense ruby red.

Gusto

Taste

On the palate it is a pleasantly soft, slightly tannic wine with light spicy notes in the finish.

Serve at:

16 - 18 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Pairings

It goes well with grilled red meats, roasts, but also with mature cheeses.

Meat
Cheese
Matured cheese
Pork

Producer
Bucovaz
From this winery
If there is one thing you never forget on a trip, it is your roots. And so we did: Simone and Serena. Simone for years touring the world, in America, Australia, New Zealand. Thousands of kilometres from home. Serena convinced to take other paths, other than wine, and instead rediscovering her enthusiasm for walking among the vineyards of Dolegnano, alongside her brother.

Waiting for us, a safe harbour: our parents Elodia and Giovanni, who have always made wine their most eagerly awaited journey. Bucovaz is a family winery that, just like a vine plant, finds its balance in the wisdom of its roots, firmly rooted in the ground, and in the strength of its tendrils, ready to climb upwards.
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Name Bucovaz Merlot 2022
Type Red still
Denomination Friuli DOC
Vintage 2022
Size 0,75 l
Alcohol content 13.0% by volume
Grape varieties 100% Merlot
Country Italy
Region Friuli-Venezia Giulia
Vendor Bucovaz
Soil composition Medium mixture.
Harvest At the right degree of ripeness.
Wine making Maceration on the skins for about ten days at a controlled temperature with periodic pumping over.
Aging Maturation in cement and stainless steel barrels takes place over the following months.
Allergens Contains sulphites