Bric Cenciurio
Langhe Nebbiolo 2024
Regular price
€21,50
Immediate availability
| Denomination | Langhe DOC |
|---|---|
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Area | Piedmont (Italy) |
| Grape varieties | 100% Nebbiolo |
| Year | 2024 |
| Product name | Langhe Nebbiolo 2024 |
| Taste | The result is a wine that is ready and able to give the charm of Nebbiolo every day. |
| Production method | To preserve and enhance this finesse and elegance, we work very carefully in the cellar, adapting each stage of vinification and ageing to the characteristics of the grapes of each vintage, without ever forcing nature's hand. |
| Region | Piedmont |
| Country | Italy |
Description
The union between Barolo and Roero that characterises our families is renewed in this wine.
Details
Taste
Serve at:
14 -16 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour
Pairings
Meat
Game
Cheese
Pork
Producer
Bric Cenciurio
From this winery
- Start up year: 1996
- Oenologist: Alessandro Pittatore
- Bottles produced: 70.000
- Hectares: 15
The name of our company comes from an ancient vineyard, located in a historic place in Roero, called Bric Cenciurio.
Starting from here, in 1990 Franco Pittatore and his brother-in-law Carlo Sacchetto decided to merge their properties in Barolo and Roero, to give life to their dream: producing traditional high-quality wines. A dream, but also a solid project, carried out today by Franco's sons, Alessandro and Alberto, in their estate vineyards in Barolo, Novello, Castellinaldo, and Magliano Alfieri.
Their commitment to keeping alive the good agricultural practices learned from their ancestors, further improved by their oenological studies and continuous research, translates into good practices aimed to safeguard the natural cycles of the land.
Strictly manual labor, carried out with the same care and attention in each vineyard, a part of the land set aside to natural forest, thus renouncing to increase the production in favor of maintaining great biodiversity and an ideal microclimate, are the concrete signs of a commitment that continues in the cellar, with the maximum respect for the grapes and their natural times. Read more
Starting from here, in 1990 Franco Pittatore and his brother-in-law Carlo Sacchetto decided to merge their properties in Barolo and Roero, to give life to their dream: producing traditional high-quality wines. A dream, but also a solid project, carried out today by Franco's sons, Alessandro and Alberto, in their estate vineyards in Barolo, Novello, Castellinaldo, and Magliano Alfieri.
Their commitment to keeping alive the good agricultural practices learned from their ancestors, further improved by their oenological studies and continuous research, translates into good practices aimed to safeguard the natural cycles of the land.
Strictly manual labor, carried out with the same care and attention in each vineyard, a part of the land set aside to natural forest, thus renouncing to increase the production in favor of maintaining great biodiversity and an ideal microclimate, are the concrete signs of a commitment that continues in the cellar, with the maximum respect for the grapes and their natural times. Read more
| Name | Bric Cencurio Langhe Nebbiolo 2024 |
|---|---|
| Type | Red still |
| Denomination | Langhe DOC |
| Vintage | 2024 |
| Size | 0,75 l |
| Alcohol content | 14.0% by volume |
| Grape varieties | 100% Nebbiolo |
| Country | Italy |
| Region | Piedmont |
| Vendor | Bric Cenciurio |
| Soil composition | The different soil types, due to the infinite series of different layers that characterise these areas, give Nebbiolo a great variety of delicate aromas and great balance. |
| Production technique | To preserve and enhance this finesse and elegance, we work very carefully in the cellar, adapting each stage of vinification and ageing to the characteristics of the grapes of each vintage, without ever forcing nature's hand. |
| Allergens | Contains sulphites |