Description
The 'Chianti Classico' is a tribute to this terroir. This pure Sangiovese captivates with its simplicity and ripe cherry notes, one of the typical aromas of this variety. It impresses with the brilliance of its colour and, in the mouth, a pleasant freshness meets firm, young tannins. After 12 months in steel and concrete vats, the wine is immediately ready to drink.
Awards

Perfume

Color

Taste
Serve at:
16 - 18 °C.
Longevity:
10 - 15 years
Decanting time:
1 hour

- Start up year: 1981
- Oenologist: Barbara Widmer, Carlo Ferrini
- Bottles produced: 550.000
- Hectares: 80
The estate had a vertical take-off when its vintage 1983 won first place at a major Chianti Classico tasting. Since then, through uncompromising dedication to quality and a strong identity of its own, the continuous recognition of BRANCAIA was built up – spearheaded by the estates top-wine Brancaia IL BLU, being already a classic for many wine lovers all over the world.
Martin Kronenberg is responsible for the management of the company and the worldwide distribution. Barbara Kronenberg-Widmer, as a learned winemaker, takes care of the production. They enjoy consulting support by the brilliant winemaker Dr. Carlo Ferrini. La Brancaia is one of Tuscany’s top wine-growing estates, winning national and international awards every year. Its wines are sold – and bought – all over the world. Read more


Name | Brancaia Chianti Classico 2022 |
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Type | Red organic still |
Denomination | Chianti Classico DOCG |
Vintage | 2022 |
Size | 0,75 l |
Alcohol content | 14.0% by volume |
Grape varieties | 100% Sangiovese |
Country | Italy |
Region | Tuscany |
Vendor | Brancaia |
Origin | Radda in Chianti (Siena). |
Harvest | From the 25th of September to the 4th of October. |
Aging | 12 months: 2/3 in stainless steel tanks 1/3 in concrete. |
Allergens | Contains sulphites |