
Perfume

Color

Taste
Serve at:
12 - 14 °C.
Longevity:
05 - 10 years
Decanting time:
1 hour

- Start up year: 1971
- Oenologist: Roberto Potentini
- Bottles produced: 1.200.000
- Hectares: 300
A winery consisting of an oenologist, a wine grower in charge, four technicians and four cellar masters, more than thirty employees in the vineyard and the cellar, and the staff managing the offices in Italy and abroad. These are the significant figures. But what makes the difference is a well-targeted project with a dedicated vineyard behind each label. Read more


Name | Belisario Verdicchio di Matelica Meridia 2021 |
---|---|
Type | White still |
Denomination | Verdicchio di Matelica DOC |
Vintage | 2021 |
Size | 0,75 l |
Alcohol content | 13.5% by volume |
Grape varieties | 100% Verdicchio Bianco |
Country | Italy |
Region | Marche |
Vendor | Belisario |
Origin | Matelica (Macerata). |
Climate | Altitude: 360 m. a.s.l. Exposure: South. |
Soil composition | Loose. |
Cultivation system | Double cordon, Guyot. |
Plants per hectare | 1,666-3,500. |
Harvest | Defined based on the maturation curves of sugars, total acidity, and pH. Grapes are harvested in 2t grape wagons. |
Fermentation temperature | 18 °C |
Fermentation | About 30 days. |
Wine making | In white. Cold decanting of the static must. |
Aging | 15 months in vitrified concrete casks without racking. |
Total acidity | 5.3 gr/L |
PH | 3.2 |
Allergens | Contains sulphites |