Giacomelli

The company was born from the visionary will of the patron Roberto Petacchi , to transform the family business, traditional farm, into a wine farm, with the aim of recovering ancient vineyards, real Cru of French conception (among these are Boboli and Il Giardino dei Vescovi ) to dedicate his life to the production of Vermentino wine.

A bold choice that, in the long journey that takes us up to today (just under 30 years), has proved enlightened as demonstrated by the numerous awards that the Company's wines have received in recent years in Italy and beyond.
Giacomelli
Giacomelli
Start up year
1993
Oenologist
Davide Baccigalupi, Luca Caramellino
Bottles produced
100.000
Hectares
12
Type of cultivation
Non-organic farming
Location
Via Palvotrisia, 134 - Castelnuovo Magra (SP)
Production area: Liguria
Liguria
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Giacomelli wines

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