• Terralba Derthona Stato 2018
  • Terralba Derthona Stato 2018
1 2
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Terralba Wines xtrawine-special-list

Terralba

Terralba Derthona Stato 2018

White green still

Organic and sustainable
  • Terralba Derthona Stato 2018
  • Terralba Derthona Stato 2018
1 2
Show more
Terralba Wines xtrawine-special-list
€26,00
€26,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
Last 2 bottles remaining
Denomination VdT
Size 0,75 l
Alcohol content 15.0% by volume
Area Piedmont (Italy)
Grape varieties 100% Timorasso
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Perfume

Perfume

Hints of white fruit, apricot and peach, beeswax. Extremely obvious minerality supported by balanced acidity and very well inserted.

Color

Color

Loaded and bright gold in the glass.

Taste

Taste

Extremely obvious minerality supported by balanced acidity and very well inserted. Warm and persistent, with a finish of chalk and flint.

Serve at:

12 - 14 °C.

Longevity:

05 - 10 years

Decanting time:

1 hour

Full Bodied and Aged White Wines

Producer
Terralba
From this winery
TERRALBA The farm is owned by the family since the early '900; Vincent's great-grandfather bought the land (about 3 ha) by Conte Boniforte Busseti, then owner of almost the entire City of Berzano. Of those 3 has 2 were planted with vineyards (Barbera, Timorasso and Croatina). The grapes produced was all vinified and wine sold to Piedmont and Liguria traders.
Timorasso in that period came from the cellars a few days after the wine to reach the Swiss and German markets under the name "Torbolino" (name due to the wine turbidity), where it was processed and sold later with fancy names, thus losing the 'initial identity.
At first, the lack of details in the cellar technology was an imposition of economic status, is now a choice made with the knowledge of the winemaker craftsman who transforms the raw material in respect of traditions, without being influenced by the fashions every year require certified wines, soul and personality, that have nothing to do with the territories in which they are born. (the maximum that nowadays offers wine quality methodology are the small French oak barrels, and the timetables of aging.) Read more
Production area: Piedmont
Piedmont
Terralba

Excellent with cheeses and fish dishes.

Fish
Shellfish
Cheese
Matured cheese
White fish

Name Terralba Derthona Stato 2018
Type White green still
Denomination VdT
Vintage 2018
Size 0,75 l
Alcohol content 15.0% by volume
Grape varieties 100% Timorasso
Country Italy
Region Piedmont
Vendor Terralba
Origin Municipality of Berzano di Tortona (AL) in the area of ​​Loire
Climate Altitude: about 260 m. a.s.l. Exposure: South-West.
Soil composition Clay and limestone.
Cultivation system Counter-espalier with Guyot pruning.
Plants per hectare 6000
Yield per hectare About 50 q.
Harvest By hand.
Wine making De-stemming and maceration on the skins for 72 hours, soft pressing with a horizontal press, fermentation of the must in a steel tank, followed by periodic batonnage until the malic acid is retrogradated.
Allergens Contains sulphites