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Russiz Superiore

Russiz Superiore Collio Friulano 2023

White green still

Organic and sustainable
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Regular price €22,00
Regular price €22,00
List price: Indicates the price of the product before the start of the promotion
Sale price
Sale Sold out
€264,00

12 bottles

€132,00

6 bottles

€66,00

3 bottles

Immediate availability
Denomination Collio DOC
Size 0,75 l
Alcohol content 13.5% by volume
Area Friuli-Venezia Giulia (Italy)
Grape varieties 100% Friulano/Sauvignon Vert
Aging The wine is left to rest for about 8 months on yeasts and then bottled.
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Awards

  • 2023

    4

    Italian Sommelier Foundation (FIS) guide This has been one of the most prestigious wine guides in Italy for over 10 years.

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Perfume

Perfume

Notes of almond blossom, followed by floral notes of hawthorn and camomile, leading to a vegetable background.

Color

Color

Straw yellow with bright greenish reflections.

Taste

Taste

The taste is very enveloping, soft and refined. The very evident freshness goes well with the alcohol structure. A full-bodied wine with a pleasant persistence in the finish.

Serve at:

12 - 14 °C.

Longevity:

03 - 05 years

Full Bodied and Aged White Wines

Producer
Russiz Superiore
From this winery
  • Start up year: 1967
  • Oenologist: Alessandro Sandrin, Roberto Felluga
  • Bottles produced: 150.000
  • Hectares: 50
The Marco Felluga and Russiz Superiore companies are two prestigious wineries in the Collio region that find in their relationship with wine. Their stories began over a hundred years ago, in the second half of the 1800s, in Istria - what can be considered a true dynasty of winegrowers who have been able to exploit the potential of particular grapes and territories with a vocation for vines.

In the 1930s, after the First World War, Giovanni Felluga decided to move to Friuli and, more precisely, to Collio. Marco, the penultimate of Giovanni's seven children, continued the family business and founded the winery of the same name in 1956. To him, trained from a young age at the prestigious school of oenology in Conegliano, we owe the path of innovation, quality and research. The balance with which he combined innovation and tradition made his company a point of reference for the entire territory. Today, continuing along the path of absolute quality he traced is his son Roberto, who represents the fifth generation and now runs both estates: Marco Felluga in Gradisca d'Isonzo (Gorizia) and Russiz Superiore in Capriva del Friuli (Gorizia).
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It pairs well with San Daniele ham and cured meats in general, fresh and lightly aged cheeses, egg and vegetable dishes, and baked fish.

Fish
Shellfish
Cheese
Poultry
White fish
Vegetarian

Name Russiz Superiore Collio Friulano 2023
Type White green still
Denomination Collio DOC
Vintage 2023
Size 0,75 l
Alcohol content 13.5% by volume
Grape varieties 100% Friulano/Sauvignon Vert
Country Italy
Region Friuli-Venezia Giulia
Vendor Russiz Superiore
Origin Capriva del Friuli (Gorizia)
Soil composition Hilly, formed during the Eocene epoch with an alternation of marls and sandstones. Its impermeability causes surface water run-off with consequent soil erodibility, leading to a very gentle morphology.
Cultivation system Guyot
Harvest By hand, at the end of September.
Wine making After harvesting, the grapes are separated from the stems. The juice and pulp undergo a cold maceration, then a slight pressing to separate from the skins. About 15% of the must is fermented in oak barrels, the rest in stainless steel vats.
Aging The wine is left to rest for about 8 months on yeasts and then bottled.
Allergens Contains sulphites