• Ricasoli 1141 Chianti Classico Brolio Riserva 2021
  • Ricasoli 1141 Chianti Classico Brolio Riserva 2021
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Ricasoli 1141 Tuscany Chianti Classico

Ricasoli 1141

Ricasoli 1141 Chianti Classico Brolio Riserva 2021

Red still

  • Ricasoli 1141 Chianti Classico Brolio Riserva 2021
  • Ricasoli 1141 Chianti Classico Brolio Riserva 2021
1 2
Show more
Ricasoli 1141 Tuscany Chianti Classico
€26,00
€26,00
List price: Indicates the price of the product before the start of the promotion
Sale Sold out
€156,00

6 bottles

€78,00

3 bottles

Immediate availability
Denomination Chianti Classico DOCG
Size 0,75 l
Alcohol content 14.0% by volume
Area Tuscany (Italy)
Grape varieties 100% Sangiovese
Aging 18 months in tonneaux of first and second passage.
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Perfume

Perfume

Intense aromas of sour cherries and ripe plums, wilted roses, cloves, aniseed, tobacco, rhubarb and slight minerality.

Color

Color

Dark and luminous ruby.

Taste

Taste

Warm and structured on the palate, with smooth tannins and adequate freshness. Persistent.

Serve at:

16 - 18 °C.

Longevity:

10 - 15 years

Decanting time:

1 hour

Full Bodied and Very Aged Red Wines

Producer
Ricasoli 1141
From this winery
  • Start up year: 1141
  • Oenologist: Carlo Ferrini
  • Bottles produced: 2.500.000
  • Hectares: 235
Ricasoli is the most representative wine producer in the Chianti Classico area. With its gentle hills, velvety valleys and thick woodlands of oaks and chestnuts, the 1,200 hectares of property include almost 240 hectares of vineyards and 26 of olive groves. This creates a continuous succession of colours and hues around the Brolio Castle, which is located within the town limits of Gaiole in Chianti. Since 1993, Baron Francesco Ricasoli has been guiding this central Tuscan company in innovative challenges. This has been done with the deepest respect for his renowned ancestors who have made this territory great, Bettino Ricasoli first and foremost.

Francesco Ricasoli, current owner and President of the company, has generated new ideas and concepts to render the vineyards sustainable. The ongoing study of soil types and the clonal selection of the Brolio Sangiovese are among his greatest passions, and he has totally renovated the vineyards and completely mapped them. The new wines are therefore the expression of research carried out with the same scientific rigor of his illustrious ancestor but with a contemporary spirit, like a runner receiving the baton and carrying it forward with renewed energy. Read more
Production area: Tuscany
Tuscany
Ricasoli 1141

Meat
Game
Cheese
Matured cheese
Pork

Name Ricasoli 1141 Chianti Classico Brolio Riserva 2021
Type Red still
Denomination Chianti Classico DOCG
Vintage 2021
Size 0,75 l
Alcohol content 14.0% by volume
Grape varieties 100% Sangiovese
Country Italy
Region Tuscany
Vendor Ricasoli 1141
Climate Altitude: 300-400 m a.s.l. Exposure: South/South-West.
Soil composition Vineyard soils vary greatly but all are strewn with stony fragments adding mineral richness.
Cultivation system Spurred cordon and Guyot.
Plants per hectare 5,500-6,600
Harvest The Sangiovese was harvested between the end of September and mid-October.
Fermentation temperature 24-27 °C (75.2-80.6 °F)
Fermentation 14 6 days.
Wine making Fermentation in stainless steel tanks at a controlled temperature of 24-27 °C (75.2-80.6 °F) with 14 6 days of skin contact.
Aging 18 months in tonneaux of first and second passage.
Total acidity 5.62 gr/L
PH 3.33
Residual sugar 27.16 gr/L
Allergens Contains sulphites